OYSTER CORN CHOWDER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Oyster Corn Chowder image

-Lewy Olfson, Madison, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 7

2 cans (8 ounces each) whole oysters, undrained
1 can (14-3/4 ounces) cream-style corn
1 cup half-and-half cream
2 cans (4 ounces each) mushroom stems and pieces, drained
2 tablespoons butter
1/4 teaspoon Worcestershire sauce
1/8 teaspoon pepper

Steps:

  • In a large saucepan, combine all ingredients. Cook, uncovered, over medium-low heat until heated through (do not boil), stirring occasionally.

Nutrition Facts : Calories 252 calories, Fat 14g fat (8g saturated fat), Cholesterol 77mg cholesterol, Sodium 557mg sodium, Carbohydrate 24g carbohydrate (6g sugars, Fiber 2g fiber), Protein 9g protein.

Kami jutt
[email protected]

This chowder was terrible! The oysters were rubbery, and the broth was watery. I wouldn't even serve this to my dog.


Ahsan Chaudhary
[email protected]

This chowder was just okay. The oysters were a bit gritty, and the broth was too salty. I wouldn't make this recipe again.


hehe bhumika
[email protected]

I tried this recipe, but it didn't turn out well. The oysters were overcooked, and the broth was too thick. I wouldn't recommend this recipe.


Malakhai Mahalia
[email protected]

This chowder was a disappointment. The oysters were tough and chewy, and the broth was bland. I wouldn't recommend this recipe.


Magdaline Moatlhodi
[email protected]

This chowder is the best I've ever had! The oysters are cooked perfectly, and the broth is creamy and flavorful. I will definitely be making this again!


Rumi Miss
[email protected]

I love this chowder! It's so easy to make, and it's always a hit with my family and friends.


Rosemari Vijent
[email protected]

This chowder was delicious! The oysters were plump and juicy, and the broth was flavorful and creamy. I will definitely be making this again!


Zahib Khan
[email protected]

I made this chowder for a party, and it was a huge hit! Everyone loved it. I will definitely be making this again.


Ian MacLeo
[email protected]

This was a great recipe! The chowder was flavorful and creamy, and the oysters were cooked perfectly. I will definitely be making this again!


Kasun Rangashan
[email protected]

This chowder was so good! I loved the creamy broth and the tender oysters. The corn and potatoes were also cooked perfectly. I will definitely be making this again!


Vuyelwa Luzipho
[email protected]

I've made this chowder several times now, and it's always a winner. It's so easy to make, and it's always delicious. I love the combination of oysters, corn, and potatoes. The broth is always flavorful and creamy. I highly recommend this recipe!


Kopano Gakeitumele
[email protected]

This chowder was a hit with my family! The oysters were plump and juicy, and the corn and potatoes were perfectly cooked. The broth was flavorful and creamy, and the bacon added a nice smoky flavor. I will definitely be making this again!