OYSTER AND MUSHROOM STUFFING
Old family Thanksgiving favorite. Made with bread crumbs, oysters, and mushrooms. Delicious!
Provided by Josh
Categories Side Dish Stuffing and Dressing Recipes Oyster Stuffing and Dressing
Time 1h20m
Yield 16
Number Of Ingredients 12
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Melt margarine in a large skillet over medium heat, and cook and stir the onion and celery until the celery is tender, about 10 minutes. Stir in the mushrooms, and cook and stir until they are tender and release their juice, 5 to 8 minutes.
- In a bowl, mix the bread crumbs, egg, and oysters together, and stir in the cooked vegetables with juices and margarine, chicken broth, poultry seasoning, sage, salt, and black pepper until well combined. Place stuffing into a 2-quart casserole dish.
- Bake in the preheated oven until the stuffing is hot, the oysters are cooked, and the top is browned, about 45 minutes.
Nutrition Facts : Calories 308.7 calories, Carbohydrate 42.9 g, Cholesterol 29.7 mg, Fat 9.7 g, Fiber 3.1 g, Protein 12 g, SaturatedFat 1.9 g, Sodium 619.5 mg, Sugar 4.5 g
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Severa Navarro
[email protected]This is the perfect stuffing recipe for any holiday meal.
Frans Nakanyala
[email protected]This stuffing is so flavorful and moist. I highly recommend it.
Monique Bass
[email protected]This is a great recipe for a special occasion. It's easy to make and it's sure to impress your guests.
Farja Taha
[email protected]This stuffing is delicious! I love the combination of oysters and mushrooms.
ramier tiapson
[email protected]I've made this stuffing several times now and it's always a hit. It's so easy to make and it always turns out perfect.
Pawan Nepali
[email protected]This is the best stuffing recipe I've ever tried. It's so flavorful and moist, and it's the perfect addition to any holiday meal.
Gordon Zuniga
[email protected]This stuffing is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Imamdin Mahar
[email protected]I made this stuffing for Thanksgiving and it was a huge hit! Everyone loved it.
Farhad shaxseane fff
[email protected]This is the perfect stuffing recipe for oyster and mushroom lovers. It's easy to make and always turns out delicious.
Shan Ashraf
[email protected]This stuffing is a bit time-consuming to make, but it's worth the effort. It's so delicious and flavorful, and it's sure to be a hit at your next holiday meal.
Maitumeleng Lebajoa
[email protected]I've never been a fan of stuffing, but this recipe changed my mind. It's so flavorful and moist, and the oysters and mushrooms add a nice touch of elegance.
Bre Ranum
[email protected]This stuffing is a great way to use up leftover oysters and mushrooms. It's also a delicious and easy side dish for any holiday meal.
Jony Shikdar
[email protected]I love this stuffing! It's so flavorful and moist. I always get compliments on it when I make it.
Fresh Start LLC
[email protected]This is the best stuffing recipe I've ever tried. It's so easy to make and it always turns out perfect.
Hemel Hassan
[email protected]This stuffing is delicious! I've made it several times now and it's always a hit.
Kazim Lilani
[email protected]I'm not a big fan of stuffing, but this one was really good. The oysters and mushrooms added a lot of flavor and texture.
Natalio Sanchez
[email protected]I followed the recipe exactly and the stuffing turned out perfectly. It was the perfect addition to our Thanksgiving meal.
Jamie Ortiz
[email protected]This recipe is a keeper! The stuffing was so moist and flavorful, and the oysters and mushrooms added a nice touch of elegance.
Nhlakanipho Mnguni
[email protected]I've made this stuffing several times now and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Tanvir Babu
[email protected]This stuffing was a hit at our Thanksgiving dinner! It was so flavorful and moist, and the combination of oysters and mushrooms was perfect.