OVERNIGHT CRANBERRY-EGGNOG COFFEE CAKE
To use up leftover eggnog, cranberries and pecans from the holiday season, I added them to a classic coffee cake recipe. Mix it all together the night before, and bake it in the morning. -Lisa Varner, El Paso, Texas
Provided by Taste of Home
Categories Brunch
Time 1h
Yield 15 servings.
Number Of Ingredients 21
Steps:
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. In a small bowl, whisk eggnog, sour cream and vanilla. In another bowl, whisk flour, baking powder, orange zest, baking soda and salt; add to the creamed mixture alternately with eggnog mixture, beating well after each addition. Stir in cranberries. , Transfer to a greased 13x9-in. baking pan. For streusel, in a small bowl, mix sugar, flour, butter and cinnamon until blended. Stir in pecans; sprinkle over batter. Refrigerate, covered, at least 8 hours or overnight. , Preheat oven to 350°. Remove pan from refrigerator while oven heats. Bake until a toothpick inserted in center comes out clean, 35-40 minutes. Cool on a wire rack 20 minutes., For glaze, in a small bowl, mix confectioners' sugar and eggnog until smooth; drizzle over cake. Serve warm.
Nutrition Facts : Calories 350 calories, Fat 15g fat (8g saturated fat), Cholesterol 60mg cholesterol, Sodium 255mg sodium, Carbohydrate 50g carbohydrate (32g sugars, Fiber 1g fiber), Protein 5g protein.
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Umair Gondal
[email protected]This coffee cake is the perfect way to start a holiday morning. It's festive, delicious, and easy to make.
Samuel Mbendera
[email protected]I'm not a fan of cranberry or eggnog, but I actually really enjoyed this coffee cake. The flavors are subtle and well-balanced.
Jason Tucker
[email protected]This coffee cake is a must-try for the holidays! It's easy to make and absolutely delicious.
Kafat Jani
[email protected]I love the moist and fluffy texture of this coffee cake. It's the perfect holiday breakfast or brunch treat.
Sardar Subhan
[email protected]This coffee cake is a great way to use up leftover cranberry sauce and eggnog. It's also a delicious and festive treat for the holidays.
Schylar Matthews
[email protected]I'm not a big fan of coffee cake, but this one is amazing! The cranberry eggnog flavor is so unique and delicious.
Derrick Ortega
[email protected]This coffee cake is the perfect make-ahead breakfast or brunch dish. It's easy to assemble the night before and pop in the oven in the morning.
Richards Blessing
[email protected]I love the cranberry eggnog flavor of this coffee cake. It's so festive and delicious.
M Nasir Rustam
[email protected]This coffee cake is easy to make and always turns out perfect. It's the perfect holiday breakfast or brunch treat.
jaqi jahkey
[email protected]I made this coffee cake for a holiday party and it was a huge hit! Everyone loved the unique flavor and the moist, fluffy texture.
Divine Gift
[email protected]This coffee cake is a great way to use up leftover cranberry sauce. It's also a delicious and festive treat for the holidays.
Krish Das12
[email protected]I wasn't sure about the cranberry eggnog flavor, but I was pleasantly surprised! This coffee cake is delicious. It's moist and flavorful, and the cranberry eggnog flavor is subtle but present.
Maryan Warsame
[email protected]This is the best coffee cake I've ever had! The cranberry eggnog flavor is amazing. I will definitely be making this again and again.
Dan Oliki
[email protected]I love this coffee cake! It's so easy to make and always turns out perfect. The cranberry eggnog flavor is my favorite part.
Sk Kausar
[email protected]This coffee cake is so festive and delicious! The cranberry eggnog flavor is perfect for the holidays. I made it for a party and it was a huge hit.
Asia Johnson
[email protected]I made this coffee cake for my family Christmas brunch and it was a huge success! Everyone loved the unique flavor and the moist, fluffy texture. I will definitely be making this again.
Elivis Da Dragon
[email protected]This coffee cake is the perfect way to start a lazy holiday morning. It's easy to make and absolutely delicious. The cranberry eggnog flavor is a nice twist on the classic coffee cake.
sakil alom
[email protected]I'm not usually a fan of coffee cake, but this one was amazing! The cranberry eggnog flavor was subtle but present, and the cake was so moist and flavorful. I would definitely recommend this recipe to anyone looking for a festive holiday treat.
Mrmohiee Bradey
[email protected]This coffee cake was a hit at my holiday brunch! The cranberry eggnog flavor was unique and delicious, and the cake was moist and fluffy. I will definitely be making this again!