OVERNIGHT CASSEROLE

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Overnight Casserole image

Macaroni, eggs, cheese and dried beef combine in a creamy soup mixture. This is a delicious casserole that you prepare the night before, then just pop it in the oven for an hour to bake.

Provided by Vic

Categories     Main Dish Recipes     Casserole Recipes     Noodles

Time 1h15m

Yield 10

Number Of Ingredients 8

2 cups small seashell pasta
4 hard-cooked eggs, chopped
½ pound Cheddar cheese, cubed
1 pinch ground black pepper
2 cups milk
2 (10.75 ounce) cans condensed cream of mushroom soup
1 onion, chopped
1 ½ pounds dried beef, torn in pieces

Steps:

  • Combine the macaroni, eggs, cheese, pepper, milk, soup, onion and beef in a 9x13 inch baking dish. Mix well, cover and refrigerate overnight.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Bake casserole, covered, at 350 degrees F (175 degrees C) for 1 hour.

Nutrition Facts : Calories 385.9 calories, Carbohydrate 26.2 g, Cholesterol 155.9 mg, Fat 15.9 g, Fiber 0.9 g, Protein 35.1 g, SaturatedFat 7.6 g, Sodium 2483.9 mg, Sugar 6.6 g

Tyrone Jackson
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This casserole is a must-try for any casserole lover.


Shivam Yadav
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This casserole is a delicious and easy way to feed a crowd.


Addae Bright
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This casserole is a crowd-pleaser.


Onalethuso Mothanke
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This casserole is a great make-ahead meal.


Marina Leanne
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This casserole is a great way to use up leftover turkey.


Mahbuba Ferdus
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This casserole is perfect for a cold winter night.


Prince Saim
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This casserole is a great way to get your kids to eat their vegetables.


Michale Franklin
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This casserole is so easy to make, even a beginner cook can make it.


BlueBerry
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I love the fact that this casserole is made with whole wheat bread. It makes it a healthier option than most casseroles.


Paschal John
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This casserole is perfect for a potluck or party. It's always a hit, and it's so easy to transport.


Ayham Abed
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I'm not a big fan of casseroles, but this one is an exception. It's so cheesy and flavorful, I can't resist it.


Maiko Kaxiashvili
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This casserole is a great way to use up leftover meat and vegetables. It's a delicious and easy way to clean out your fridge.


Mary Storm
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This casserole is so versatile. I've made it with different kinds of meat and vegetables, and it's always delicious.


Shiva Bhakt
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I love that this casserole can be made ahead of time. It's so convenient to be able to just pop it in the oven when I'm ready to eat.


PandaGaming
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This casserole is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a hit with the kids.


Saad Nasir
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I've made this casserole twice now and it's always a crowd-pleaser. It's so easy to throw together and the results are always amazing.


Aneesa Jaggernauth
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This casserole was a hit with my family! It was easy to make and the flavors were delicious. I especially loved the crispy cheese topping.


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