OVERNIGHT BBQ BEEF SANDWICHES
I found this recipe on allrecipes, and wanted to get it into my cookbook because my family LOVED it! I used a roast instead of the brisket, and it fell apart, it was so tender. The sauce can be a little thin, so more cornstarch may be needed. I also ran the sauce through the blender while I was shredding the beef, because my family doesn't like chunky onions.
Provided by kellib626
Categories Roast Beef
Time 10h20m
Yield 10 serving(s)
Number Of Ingredients 17
Steps:
- Combine the onion, brown sugar, pepper, salt, chili powder, paprika, oregano, garlic, ketchup, water, white vinegar, canola oil, worcestershire sauce, and liquid smoke into a slow cooker, stir. Lay beef into the sauce. Cook on low for 10 hours.
- Remove the beef from the sauce, keeping the sauce in the slow cooker, and shred with 2 forks. Remove 1/4 cup of the sauce from the slow cooker and pour into a bowl. Whisk the cornstarch into the sauce, stir the mixture back into the slow cooker. Add the shredded beef, stir. Serve hot on whole wheat buns.
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#course #main-ingredient #preparation #main-dish #beef #easy #crock-pot-slow-cooker #oamc-freezer-make-ahead #meat #roast-beef #equipment #3-steps-or-less #leftovers
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Erik Teshome
[email protected]I can't wait to try these sandwiches!
willys wonderland yeet
[email protected]These sandwiches are a great way to use up leftover beef.
Anondo Roy
[email protected]I would definitely recommend these sandwiches to anyone who loves BBQ.
Sobuj Mahmoud
[email protected]These sandwiches are so easy to make and they're perfect for a quick and easy weeknight meal.
Nakigudde Patience
[email protected]I've made these sandwiches several times and they're always a hit.
fulchan ali
[email protected]I'm not sure what I did wrong, but my sandwiches didn't turn out as good as I hoped.
Tuba Bukhari
[email protected]These sandwiches are definitely worth the effort. They're so good!
Ajike Yetunde
[email protected]The beef was a little dry, but the sauce was delicious.
Rs Riyad Mahmud
[email protected]I love that you can make these sandwiches ahead of time. It makes them perfect for busy weeknights.
Yash Khan
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser.
Ghost Carwile
[email protected]I'm not a huge fan of BBQ, but these sandwiches were amazing! The beef was cooked perfectly and the sauce was tangy and flavorful.
Yab Hu
[email protected]These sandwiches were a hit at my last BBQ! The beef was so tender and flavorful, and the sauce was perfect.