Great oven-roasted salmon recipe that's easy to make at home and is always a hit when entertaining. Serve with steamed rice and roasted veggies.
Provided by Andrej Nestorovski
Categories World Cuisine Recipes Asian
Time 35m
Yield 2
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Mix soy sauce, olive oil, sesame oil, honey, hot sauce, and black pepper together in a baking pan.
- Lay salmon fillets in the soy sauce mixture; let sit for 10 minutes. Turn fillets over and cover tops with sesame seeds.
- Bake in the preheated oven until salmon is opaque, about 15 minutes. Broil until sesame seeds are golden brown, about 5 minutes more.
Nutrition Facts : Calories 388.5 calories, Carbohydrate 6.9 g, Cholesterol 60.8 mg, Fat 27.3 g, Fiber 0.9 g, Protein 28.8 g, SaturatedFat 4.3 g, Sodium 1882.3 mg, Sugar 3.6 g
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John Hedrick
[email protected]Meh.
M Ayan
[email protected]I've tried many salmon recipes, but this one is by far my favorite. The marinade is packed with flavor and the sesame seed crust gives it a nice crunch. I highly recommend it!
Bahram Ali
[email protected]I followed the recipe exactly and the salmon came out dry. I'm not sure what went wrong.
Martha Pambo
[email protected]This recipe was a hit! The salmon was cooked perfectly and the sesame seed crust added a wonderful flavor. I served it with roasted vegetables and it was a complete meal.
MERIDIAN Glen
[email protected]Not bad, but I think I prefer a simpler preparation for salmon. The sesame seed crust was a bit too much for me.
Joy Mbuvi
[email protected]Easy and delicious! I'll definitely be making this again.
Aimee Fts
[email protected]Great recipe! I followed it step-by-step and the salmon turned out amazing. The sesame seed crust was crispy and flavorful, and the salmon was cooked evenly throughout. My guests were very impressed.
Wanmai Taiharn
[email protected]I found the sesame seed crust to be a bit too overpowering for my taste. However, the salmon itself was cooked perfectly and the marinade gave it a delicious flavor.
dan soja official
[email protected]This salmon recipe is now a staple in my household. The combination of sesame seeds and the flavorful marinade makes for an unforgettable taste. My family raves about it every time I make it.
alex w
[email protected]I was pleasantly surprised at how easy this recipe was to follow. Even as a beginner cook, I was able to create a restaurant-worthy dish. The salmon turned out beautifully and the sesame seed crust was the perfect finishing touch. I will definitely b
Tharul Demitha
[email protected]This salmon dish was an absolute delight! The sesame seed crust added a fantastic crunch and nutty flavor to the tender and flaky salmon. It was cooked to perfection in the oven. I highly recommend this recipe to anyone looking for an easy and flavor