OVEN-ROASTED SESAME SEED-ENCRUSTED SALMON

facebook share image   twitter share image   pinterest share image   E-Mail share image



Oven-Roasted Sesame Seed-Encrusted Salmon image

Great oven-roasted salmon recipe that's easy to make at home and is always a hit when entertaining. Serve with steamed rice and roasted veggies.

Provided by Andrej Nestorovski

Categories     World Cuisine Recipes     Asian

Time 35m

Yield 2

Number Of Ingredients 8

ΒΌ cup soy sauce
2 tablespoons olive oil
1 tablespoon sesame oil
1 teaspoon honey
1 dash hot pepper sauce
ground black pepper to taste
2 (5 ounce) salmon fillets
1 tablespoon sesame seeds

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Mix soy sauce, olive oil, sesame oil, honey, hot sauce, and black pepper together in a baking pan.
  • Lay salmon fillets in the soy sauce mixture; let sit for 10 minutes. Turn fillets over and cover tops with sesame seeds.
  • Bake in the preheated oven until salmon is opaque, about 15 minutes. Broil until sesame seeds are golden brown, about 5 minutes more.

Nutrition Facts : Calories 388.5 calories, Carbohydrate 6.9 g, Cholesterol 60.8 mg, Fat 27.3 g, Fiber 0.9 g, Protein 28.8 g, SaturatedFat 4.3 g, Sodium 1882.3 mg, Sugar 3.6 g

John Hedrick
[email protected]

Meh.


M Ayan
[email protected]

I've tried many salmon recipes, but this one is by far my favorite. The marinade is packed with flavor and the sesame seed crust gives it a nice crunch. I highly recommend it!


Bahram Ali
[email protected]

I followed the recipe exactly and the salmon came out dry. I'm not sure what went wrong.


Martha Pambo
[email protected]

This recipe was a hit! The salmon was cooked perfectly and the sesame seed crust added a wonderful flavor. I served it with roasted vegetables and it was a complete meal.


MERIDIAN Glen
[email protected]

Not bad, but I think I prefer a simpler preparation for salmon. The sesame seed crust was a bit too much for me.


Joy Mbuvi
[email protected]

Easy and delicious! I'll definitely be making this again.


Aimee Fts
[email protected]

Great recipe! I followed it step-by-step and the salmon turned out amazing. The sesame seed crust was crispy and flavorful, and the salmon was cooked evenly throughout. My guests were very impressed.


Wanmai Taiharn
[email protected]

I found the sesame seed crust to be a bit too overpowering for my taste. However, the salmon itself was cooked perfectly and the marinade gave it a delicious flavor.


dan soja official
[email protected]

This salmon recipe is now a staple in my household. The combination of sesame seeds and the flavorful marinade makes for an unforgettable taste. My family raves about it every time I make it.


alex w
[email protected]

I was pleasantly surprised at how easy this recipe was to follow. Even as a beginner cook, I was able to create a restaurant-worthy dish. The salmon turned out beautifully and the sesame seed crust was the perfect finishing touch. I will definitely b


Tharul Demitha
[email protected]

This salmon dish was an absolute delight! The sesame seed crust added a fantastic crunch and nutty flavor to the tender and flaky salmon. It was cooked to perfection in the oven. I highly recommend this recipe to anyone looking for an easy and flavor


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »