OVEN-ROASTED BROCCOLINI
Easy, yummy broccolini roasted in the oven.
Provided by Loa Hemati
Categories Side Dish Vegetables Broccoli
Time 20m
Yield 4
Number Of Ingredients 5
Steps:
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a roasting pan with aluminum foil.
- Spread broccolini in an even layer in the roasting pan. Sprinkle garlic over broccolini. Drizzle olive oil over the top. Season with salt and pepper.
- Place under the broiler and cook, watching closely, until lightly browned and stalks are tender, 6 to 8 minutes. Serve sprinkled with Parmesan cheese.
Nutrition Facts : Calories 226.7 calories, Carbohydrate 16.8 g, Cholesterol 2.2 mg, Fat 14.2 g, Fiber 2.7 g, Protein 9.1 g, SaturatedFat 2.3 g, Sodium 144.4 mg, Sugar 5.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jeffrey Holt
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the roasted broccolini, and they even asked for seconds!
Yuna Karki
[email protected]I'm not a big fan of vegetables, but this roasted broccolini is delicious! It's so easy to make, and the lemon-garlic sauce is amazing.
Abdi Ahmed
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. The roasted broccolini is so flavorful and tender, and the lemon-garlic sauce is the perfect finishing touch.
Danish Sheikh
[email protected]This recipe is a great way to use up leftover broccolini. I had some leftover from a salad, and I roasted it up with some olive oil, salt, and pepper. It was delicious!
Ahmad Ali Shah
[email protected]I'm always looking for new ways to cook broccolini, and this recipe is a great addition to my repertoire. The roasted broccolini is delicious, and the lemon-garlic sauce is the perfect complement.
Md sk Ridoy
[email protected]This recipe is a great way to get your daily dose of vegetables. The roasted broccolini is packed with nutrients, and the lemon-garlic sauce adds a nice flavor boost.
Pharrelle Eady
[email protected]I made this recipe for a potluck, and it was a big hit. Everyone loved the roasted broccolini, and they kept asking for the recipe.
Muhammad Umer Farooq
[email protected]This recipe is a great way to use up leftover broccolini. I had some leftover from a salad, and I roasted it up with some olive oil, salt, and pepper. It was delicious!
The Nexus
[email protected]I'm not a big fan of broccolini, but this recipe changed my mind. The roasted broccolini is so flavorful and tender, and the lemon-garlic sauce is the perfect finishing touch.
Jackson Frank
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy side dishes, and this roasted broccolini is perfect. It's healthy and delicious, and it goes with just about anything.
SHAHEEN AKHTAR
[email protected]I made this recipe for a dinner party last night, and it was a huge success. Everyone loved the roasted broccolini, and they couldn't stop talking about the lemon-garlic sauce. I'll definitely be making this recipe again.
Maria Hernandez
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the roasted broccolini, and they even asked for seconds! The lemon-garlic sauce is also a big hit.
Housam alkassab
[email protected]I'm always looking for new ways to cook vegetables, and this roasted broccolini recipe definitely fits the bill. It's quick, easy, and healthy, and the broccolini turns out perfectly tender with a nice roasted flavor. I'll definitely be making this a
Rakibul Hassan
[email protected]This broccolini recipe is a game-changer! It's so simple to make, yet the flavors are incredible. The roasted broccolini has a slightly charred exterior and a tender-crisp interior, and the lemon-garlic sauce is the perfect complement. I served this