OVEN RICE SUPREME
My family was never fond of rice, until I found this recipe. They call it a winner, and it's so easy to make.
Provided by Taste of Home
Categories Side Dishes
Time 1h10m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a greased 1-1/2-qt. baking dish, combine all ingredients. Cover and bake at 350° for 1 hour or until rice is tender. Fluff with a fork before serving.
Nutrition Facts : Calories 210 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 745mg sodium, Carbohydrate 38g carbohydrate (1g sugars, Fiber 1g fiber), Protein 4g protein.
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Saadi malik
[email protected]This recipe is a game-changer. I'll never make rice any other way again.
Christopher Lei
[email protected]I've tried a lot of rice recipes, but this one is by far the best.
Abby Brackin
[email protected]This rice is so fluffy and flavorful. I'm definitely going to be making it again.
Umulkheyr Nueman
[email protected]I love that this recipe is so versatile. You can add different spices or vegetables to change up the flavor.
Alao Fariah
[email protected]This rice is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Kamran Irshad
[email protected]I was a bit skeptical about making rice in the oven, but I'm so glad I tried it. This recipe is amazing!
SGTop 13
[email protected]This rice is so good! I've been using this recipe for years and it never disappoints.
Jackson s. Kannah jr
[email protected]I made this rice for a potluck and it was a huge success. Everyone loved it!
Sharif Yunus
[email protected]This was my first time making rice in the oven and I was really impressed. It was so much easier than I thought it would be and the rice came out perfectly cooked.
King Boys Dance Club
[email protected]I've made this rice dish several times now and it's always a hit. It's so easy to make and the results are always delicious.
Imr aj
[email protected]This recipe is a keeper! The rice turned out perfectly fluffy and flavorful. I especially loved the crispy bits on the bottom of the pot.