OVEN GARLIC CHICKEN THIGHS
Make and share this Oven Garlic Chicken Thighs recipe from Food.com.
Provided by Lil Monkey
Categories Chicken Thigh & Leg
Time 48m
Yield 4 Chicken thighs, 2-4 serving(s)
Number Of Ingredients 4
Steps:
- Wash and pat dry chicken.
- Pull up chicken skin and place sliced garlic between skin and meat.
- Lightly salt and pepper both sides.
- Place skin side up on baking sheet and drizzle with olive oil.
- Bake for 45 minutes at 350 degrees.
- Remove and discard garlic or eat as is.
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Farman Ullah
[email protected]This recipe was a disaster. The chicken was overcooked and dry, and the garlic and herb butter was burnt. I would not recommend this recipe to anyone.
Rana Hassaan Shahid
[email protected]I found this recipe to be a bit bland. The chicken was cooked well, but it lacked flavor. I would recommend adding more garlic and herbs to the butter.
Asraful Mia
[email protected]The chicken was a bit dry, but the garlic and herb butter helped to add some flavor. Overall, it was a decent recipe.
Bn Sumon
[email protected]This recipe was a bit too garlicky for my taste, but otherwise it was good. The chicken was cooked well and the herb butter was tasty.
Miss23 Blessings
[email protected]I followed the recipe exactly and the chicken turned out perfect. It was juicy and flavorful, and the skin was crispy. I will definitely be making this again.
verner olson
[email protected]This recipe is a great way to cook chicken thighs. The chicken was cooked evenly and the garlic and herb butter added a lot of flavor.
Rebecca Macdonald
[email protected]I'm so glad I found this recipe. The chicken was delicious and the garlic and herb butter was the perfect touch.
Prince Samapundo
[email protected]This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.
Ammar Elngar
[email protected]I made this recipe last night and it was a hit! The chicken was juicy and flavorful, and the skin was crispy. I will definitely be making this again.
Wajid Raisani
[email protected]Delicious! The chicken was cooked perfectly and the garlic and herb butter was a great addition.
Ahmed DeBeski
[email protected]This recipe is a keeper! The chicken was moist and tender, and the garlic and herb butter was amazing. I will definitely be making this again and again.
Shine Studio
[email protected]I love this recipe because it's so simple, yet so delicious. The chicken always comes out juicy and flavorful, and the garlic and herb butter is the perfect finishing touch.
Azgor Ali
[email protected]This was my first time making chicken thighs in the oven, and they turned out great! The recipe was easy to follow, and the chicken was cooked perfectly. I will definitely be making this again.
Zoey Sophia
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the garlic and herb butter is to die for. I highly recommend this recipe!
Saad Abdullah Arain
[email protected]This recipe was a hit with my family! The chicken thighs were juicy and flavorful, and the skin was crispy and golden brown. I especially liked the garlic and herb butter, which added a delicious savory flavor to the chicken.