OVEN-FRIED SUMMER SQUASH
Make and share this Oven-Fried Summer Squash recipe from Food.com.
Provided by Chef Lulu13
Categories Vegetable
Time 20m
Yield 3 serving(s)
Number Of Ingredients 2
Steps:
- Preheat oven to 400 degrees.
- Dip the squash slices in water. Dredge in bread crumbs.
- Place breaded squash slices on an oiled baking sheet and bake for 10-20 minutes, until done.
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Abdalla Bwoka
[email protected]This recipe is a great way to use up summer squash. I had a lot of squash from my garden and this was a great way to use it up.
Alice Yukio
[email protected]I love that this recipe is healthy and delicious. I feel good about serving it to my family.
Rahma Hassan
[email protected]This is a great recipe for a quick and easy side dish. I served it with grilled chicken and it was a hit with my family.
Anwah Cupido
[email protected]I'm not a big fan of squash, but I really enjoyed this recipe. The bread crumb coating made the squash crispy and flavorful.
Nadish Jutt
[email protected]This recipe is so easy to make and the results are delicious. I love the crispy coating and the tender squash inside.
Hafsa Saadat
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up summer squash and it's always a crowd-pleaser.
Peter Buli
[email protected]This is a great recipe for a summer cookout. It's easy to make and can be served hot or cold.
Hasnain Rafiq
[email protected]I made this recipe for a dinner party and it was a hit. Everyone loved the unique flavor of the squash.
Eric Smithemermam
[email protected]I'm always looking for new ways to cook squash and this recipe is a keeper. It's so easy to make and the results are delicious.
Seren Mahmoud
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the crispy coating and the cheesy flavor.
Steven Abela
[email protected]I've tried this recipe with different types of squash and it always turns out great. I especially like it with zucchini.
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[email protected]This is a great recipe for a potluck. It's easy to make and everyone loves it.
Fami Meki
[email protected]I'm not a big fan of squash, but I really enjoyed this recipe. The bread crumb coating made the squash crispy and flavorful.
Awais Javed
[email protected]I love that this recipe is healthy and delicious. I feel good about serving it to my family.
Zaib Baba
[email protected]This recipe is a great way to use up summer squash. I had a lot of squash from my garden and this was a great way to use it up.
rana osman
[email protected]I thought the squash was a bit bland. I added some garlic powder and onion powder to the bread crumb mixture and it was much better.
Neha dahal
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The squash is always cooked perfectly and the flavor is amazing.
Elizabeth Wiese
[email protected]This is a great recipe for a quick and easy side dish. I served it with grilled chicken and it was a hit with my family.
Fady Tv
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not the most experienced cook, but I was able to make this dish without any problems.
Zidie lufor
[email protected]This recipe is an absolute game-changer! The squash came out perfectly crispy on the outside and tender on the inside. I loved the addition of the Parmesan cheese and bread crumbs, which added a nice savory flavor.