OVEN-FRIED SESAME CHICKEN
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 375°.2. In a small skillet over medium-high heat, cook sesame seeds until golden brown, stirring occasionally. Set aside to cool slightly.3. In a shallow dish, mix cracker crumbs, sesame seeds, tarragon, garlic salt, and 1/8 teaspoon pepper set aside.4. In a second shallow dish, beat egg, water, salt, and dash of pepper set aside.5. Rinse chicken pieces and pat dry. Remove skin if desired. Dip each piece in egg mixture, then in cracker crumb mixture, turning to coat evenly. Place in an ungreased 13 x 9 x 2-inch baking pan. Drizzle oil over chicken.Bake 1 hour or until chicken is no longer pink along bone and juices run clear.
Nutrition Facts : Nutritional Facts Serves
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Apurba Das
[email protected]I've made this recipe several times now and it's always a hit! The chicken is always crispy and flavorful, and the sauce is delicious. I've even used it to make chicken nuggets for my kids and they love it. This is a great recipe for a weeknight meal
Risap Tamang
[email protected]This recipe was a bit time-consuming, but it was worth it! The chicken was so crispy and flavorful, and the sauce was delicious. I will definitely be making this again for special occasions.
januell Velazquez
[email protected]I made this recipe for dinner last night and it was a huge success! The chicken was crispy and flavorful, and the sauce was delicious. I served it with rice and broccoli, and it was a perfect meal. I will definitely be making this again.
Ch Waqar Ch Younas
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken thighs and they cooked perfectly. The sauce was also very good. I will definitely be making this again.
Waed Alabdullah
[email protected]I've made this recipe several times now and it's always a hit! The chicken is always crispy and flavorful, and the sauce is delicious. I've even used it to make chicken nuggets for my kids and they love it. This is a great recipe for a weeknight meal
Karen nikki
[email protected]This recipe was a bit time-consuming, but it was worth it! The chicken was so crispy and flavorful, and the sauce was delicious. I will definitely be making this again for special occasions.
Qureshi Syco
[email protected]I made this recipe for dinner last night and it was a huge success! The chicken was crispy and flavorful, and the sauce was delicious. I served it with rice and broccoli, and it was a perfect meal. I will definitely be making this again.
Matthew Drummond
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken thighs and they cooked perfectly. The sauce was also very good. I will definitely be making this again.
Ghulam Ishaq
[email protected]I've made this recipe several times now and it's always a hit! The chicken is always crispy and flavorful, and the sauce is delicious. I've even used it to make chicken nuggets for my kids and they love it. This is a great recipe for a weeknight meal
Hamza Kasozi
[email protected]This recipe was a bit time-consuming, but it was worth it! The chicken was so crispy and flavorful, and the sauce was delicious. I will definitely be making this again for special occasions.
Rajon Khandakar
[email protected]I made this recipe for dinner last night and it was a huge success! The chicken was crispy and flavorful, and the sauce was delicious. I served it with rice and broccoli, and it was a perfect meal. I will definitely be making this again.
Khurram Ghouri
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was also very good. I will definitely be making this again.
Diane Trujillo
[email protected]I tried this recipe last night and it was a hit! My family loved it. The chicken was so tender and juicy, and the sauce was delicious. I will definitely be making this again.
Bawer Gardi
[email protected]This was a great recipe! The chicken was crispy and flavorful, and the sauce was perfect. I will definitely be making this again.