Crispy, rich red potatoes roasted with onion and bacon. These are really yummy, and great with steak...don't skimp on the butter.
Provided by JSCHAUFE
Categories Side Dish Potato Side Dish Recipes
Time 1h30m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a 9x13 inch casserole dish.
- Place potatoes in an even layer in greased dish. Sprinkle onion and bacon over potatoes, then dot with butter. Cover dish with foil.
- Bake in preheated oven for 45 minutes. Remove foil and stir potatoes. Turn oven to broiler setting and allow potatoes to brown for approximately 5 minutes, until crispy. You may need to stir every minute or so to achieve even browning. Serve immediately.
Nutrition Facts : Calories 544.6 calories, Carbohydrate 62 g, Cholesterol 59.7 mg, Fat 28.4 g, Fiber 5.9 g, Protein 10.7 g, SaturatedFat 14 g, Sodium 367.4 mg, Sugar 5.6 g
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Bernard Campbell
[email protected]These potatoes were a bit bland. I think I'll add some more seasoning next time.
Miang king
[email protected]I've tried many oven-fried potato recipes and this one is by far the best. The potatoes are crispy on the outside and fluffy on the inside. I will definitely be making these again.
Rinnah Achieng
[email protected]These potatoes were delicious! I made them for my husband and he couldn't stop eating them. I will definitely be making them again.
BD FF HDV
[email protected]I made these potatoes for a party and they were a huge success. Everyone loved them! I will definitely be making them again.
Keenan Marshall
[email protected]These potatoes were a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
Pieter Nienaber
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they taste great. I usually serve them with ketchup or ranch dressing.
Brandon Guerin
[email protected]These potatoes were so easy to make and they tasted great. I will definitely be making them again.
Hur Jamali
[email protected]I made these potatoes for a potluck and they were a big hit. Everyone loved them! I will definitely be making them again.
ebrima saine lamp fall
[email protected]These potatoes were a bit bland. I think I'll add some more seasoning next time.
Shahariar Sakib
[email protected]I've tried many oven-fried potato recipes and this one is by far the best. The potatoes are crispy on the outside and fluffy on the inside. I will definitely be making these again.
md apon ali
[email protected]These potatoes were delicious! I made them for my husband and he couldn't stop eating them. I will definitely be making them again.
Tobias Armour (Toby)
[email protected]I made these potatoes for a party and they were a huge success. Everyone loved them! I will definitely be making them again.
Ahmed Oranga
[email protected]These potatoes were a bit too greasy for my taste. I think I'll try baking them next time instead of frying them.
Golap Ful
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they taste great. I usually serve them with ketchup or ranch dressing.
blythe tucker
[email protected]These potatoes were so good! I made them for dinner last night and my family loved them. They were crispy on the outside and fluffy on the inside. I will definitely be making these again.