Provided by Pattywak
Number Of Ingredients 7
Steps:
- Directions: Preheat oven to 400 degrees and line a shallow baking pan with foil. Rinse pork chops and shake to dry. You want to leave just a little dampness on the chops. Sprinkle the pork chops on both sides with garlic salt, black pepper, and red pepper. Rub the seasonings into the meat. Shake the seasoned chops in flour. Set the chops on a plate to rest. Pour the melted butter in the baking pan and tilt the pan to make sure the entire cooking surface is coated with melted butter. Shake the pork chops in the flour again. Arrange the chops in the baking pan and bake for 20 minutes. Remove pan from oven and spray the upturned side of the chops with baking spray. Turn chops over and continue to bake pork chops for about 20 more minutes, or until meat is no longer pink.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tina Gleeson
[email protected]These oven-fried pork chops are a great alternative to traditional fried pork chops. They're just as crispy and flavorful, but much healthier.
Ghafoor shah
[email protected]I love that this recipe uses simple ingredients that I already have on hand. It's a great way to use up leftover pork chops.
Harmony Walker
[email protected]This is a great recipe for busy weeknights. The pork chops are cooked in the oven so you don't have to babysit them. Plus, they're healthy and delicious.
Abulie Jallow
[email protected]The pork chops were good, but I found the breading to be a bit too thick. I think I would prefer to use a thinner breading next time.
Clint Campbell
[email protected]These oven-fried pork chops are a game-changer! They're so easy to make and they come out perfectly crispy and juicy every time. I love that I can make them in the oven instead of having to fry them in oil.
Sk Das
[email protected]Not bad, but not great either. The pork chops were a bit dry and the breading was bland.
Naturals Videos
[email protected]I've made this recipe several times and it always turns out delicious. The pork chops are always cooked perfectly and the breading is flavorful and crispy. My go-to recipe for pork chops.
Ay O
[email protected]These were a hit with my family. I served them with mashed potatoes and green beans and it was a complete meal. Will definitely make again.
Mokarrom Sobuj
[email protected]Easy recipe and turned out great. Everyone loved them!
Mohammed Hajara
[email protected]Followed the recipe to a T and they came out perfect! The pork chops were tender and juicy, and the breading was golden brown and crispy. Definitely adding this to my regular dinner rotation.
nabil hawlader
[email protected]I was so excited to try this recipe but sadly it didn't turn out so well for me. The breading didn't stick to the pork chops and they ended up dry. Maybe I did something wrong but I won't be trying this again.
everlylilly
[email protected]Amazingly crispy and juicy! Pork chops were cooked to perfection and the breading was flavorful. Worth a try!
MD sobon
[email protected]Pork chops that rival fried chicken without all the calories. Low fat and a great flavor.