OVEN FRIED PORK CHOPS
I made these tonight for dinner and they were so trnder and juicy my family was oooing and ahhing the entire time they ate. Served them with my white pepper gravy and sides of spaetzle with butter, onion and garlic and with some white wine saurkraut! Yum!!
Provided by Deneece Gursky
Categories Steaks and Chops
Number Of Ingredients 6
Steps:
- 1. Season chops with garlic powder, onion powder and pepper and place in a covered dish and refrigerate till ready to cook.
- 2. In a small shallow dish mix bread crumbs, panko, garlic powder, onion powder, pepper and salt
- 3. In a small bowl whisk together 2 eggs and milk. Then add about 5 teaspoons of the breadcrumb mixture and whisk till combined.
- 4. Dredge pork chops thru the egg mixture and then thru the bread crumb mixture to coat both sides evenly
- 5. Place on a baking sheet sprayed well with non stick cooking spray
- 6. Bake in preheated 350 degree oven for an hour and a half (less time if pork chops are not thick) or until done and juicy and tender to cut
- 7. Serve them with some of my country white gravy and enjoy! https://www.justapinch.com/recipe/deneece-gursky/good-old-fashioned-white-gravy/quick-easy-gravy
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Youmna Mohammed
[email protected]These pork chops were easy to make and turned out great! I used panko breadcrumbs and they gave the pork chops a nice crunchy coating. The pork was cooked through but still juicy. I served them with mashed potatoes and green beans and it was a delici
Jazmin Sanchez
[email protected]I made these pork chops for dinner last night and they were a hit! The breading was crispy and flavorful, and the pork was cooked perfectly. I served them with mashed potatoes and green beans and it was a delicious meal.
Renee Roy
[email protected]These pork chops were delicious! I used a pork chop seasoning blend that I had on hand and it worked perfectly. The pork chops were cooked to perfection and were very juicy. I will definitely be making these again.
Manny McDonald
[email protected]I've made these pork chops several times now and they are always a crowd pleaser. They are so easy to make and the results are always amazing. The pork chops are juicy and flavorful, and the breading is crispy and golden brown. I highly recommend thi
Ali Usman
[email protected]These pork chops were easy to make and turned out great! I used panko breadcrumbs and they gave the pork chops a nice crunchy coating. The pork was cooked through but still juicy. I served them with mashed potatoes and green beans and it was a delici
evaiswg
[email protected]I made these pork chops for dinner last night and they were a hit! The breading was crispy and flavorful, and the pork was cooked perfectly. I served them with mashed potatoes and green beans and it was a delicious meal.
Ugbaad Caday
[email protected]I've made these pork chops several times now and they are always a crowd pleaser. They are so easy to make and the results are always amazing. The pork chops are juicy and flavorful, and the breading is crispy and golden brown. I highly recommend thi
Rawadcell Rawadcell
[email protected]These pork chops were easy to make and turned out great! I used panko breadcrumbs and they gave the pork chops a nice crunchy coating. The pork was cooked through but still juicy. I served them with mashed potatoes and green beans and it was a delici
Chhaya Adhikari
[email protected]I made these pork chops for dinner last night and they were a hit! The breading was crispy and flavorful, and the pork was cooked perfectly. I served them with mashed potatoes and green beans and it was a delicious meal.
James Eban
[email protected]These pork chops were delicious! I used a pork chop seasoning blend that I had on hand and it worked perfectly. The pork chops were cooked to perfection and were very juicy. I will definitely be making these again.
ASA Massar
[email protected]I've made these pork chops several times now and they are always a crowd pleaser. They are so easy to make and the results are always amazing. The pork chops are juicy and flavorful, and the breading is crispy and golden brown. I highly recommend thi
dana livingston
[email protected]These pork chops were easy to make and turned out great! I used panko breadcrumbs and they gave the pork chops a nice crunchy coating. The pork was cooked through but still juicy. I served them with mashed potatoes and green beans and it was a delici
Sargamthapa Magar
[email protected]I made these pork chops last night and they were a hit! The breading was crispy and flavorful, and the pork was cooked perfectly. I will definitely be making these again.
Kasane Teto
[email protected]These pork chops were amazing! I followed the recipe exactly and they came out so juicy and flavorful. My family loved them and they will definitely be a regular in our dinner rotation.