OVEN FRIED ITALIAN CHICKEN

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Oven Fried Italian Chicken image

This recipe is from the Edith Adams column in the Vancouver Sun. Hot or cold, fried chicken goes will with a zippy potato salad.

Provided by Chef Regina V. Smith

Categories     Chicken

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 11

1/2 cup butter, melted
1 garlic clove, crushed
2 teaspoons Dijon mustard
1 teaspoon Worcestershire sauce
1 cup fine dry breadcrumb
1/2 cup parmesan cheese, grated
1/4 teaspoon oregano
1/4 teaspoon basil
1/2 teaspoon paprika
2 tablespoons fresh parsley, chopped
3 lbs chicken pieces

Steps:

  • In a large shallow dish combine melted butter with garlic, mustard and Worcestershire sauce.
  • Combine bread crumbs, cheese, oregano, basil, paprika and parsley in a plastic bag.
  • Dip the chicken pieces in he butter mixture, and then shake well in the crumb mixture.
  • Arrange chicken pieces in a large shallow baking dish. Drizzle with the remaining butter mixture. Bake at 375 degrees F. for about 45 minutes or until done, basting occasionally.

geo lifetime
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This chicken was delicious! The breading was crispy and flavorful, and the chicken was moist and tender. I will definitely be making this again.


ndubi brian
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I made this for dinner last night and my family loved it! The chicken was crispy and juicy, and the Italian seasoning gave it a delicious flavor. I will definitely be making this again.


Ralphnel Olifant
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This recipe was so easy to follow, and the chicken turned out perfectly! I'm definitely making this again.


Zaib Jutt
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This chicken was delicious! I used chicken thighs and they were so moist and flavorful. The Italian seasoning was the perfect touch.


Mokor Ali
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I'm not a big fan of fried chicken, but this oven-fried version was actually really good! The chicken was crispy on the outside and juicy on the inside. The Italian seasoning gave it a nice flavor too.


Okot Derrick
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This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the oven. The Italian seasoning gave the chicken a nice flavor.


Mama42 Pandemic
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This chicken was delicious! I used chicken thighs and they were so moist and flavorful. The Italian seasoning was the perfect touch.


Adnan Baloch
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I'm not a big fan of fried chicken, but this oven-fried version was actually really good! The chicken was crispy on the outside and juicy on the inside. The Italian seasoning gave it a nice flavor too.


Nosimilo Dlamini
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This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the oven. The Italian seasoning gave the chicken a nice flavor.


Suhan Khan
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This chicken was delicious! I used chicken thighs and they were so moist and flavorful. The Italian seasoning was the perfect touch.


Iyaun Wonders
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I'm not a big fan of fried chicken, but this oven-fried version was actually really good! The chicken was crispy on the outside and juicy on the inside. The Italian seasoning gave it a nice flavor too.


Dan Nyang
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This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the oven. The Italian seasoning gave the chicken a nice flavor.


Zain Photography
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I made this chicken for dinner last night and it was a big hit with my husband and kids! The chicken was crispy and juicy, and the Italian seasoning gave it a delicious flavor. I will definitely be making this again.


Dot Fleming
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This chicken was delicious! I used chicken thighs and they were so moist and flavorful. The Italian seasoning was the perfect touch.


Kelly Goycoolea
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I'm not a big fan of fried chicken, but this oven-fried version was actually really good! The chicken was crispy on the outside and juicy on the inside. The Italian seasoning gave it a nice flavor too.


haha 2011
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This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they cooked perfectly in the oven. The Italian seasoning gave the chicken a nice flavor.


Yasna Lekovic
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I made this chicken for a party and it was a huge success! Everyone loved it. The chicken was so tender and flavorful, and the breading was perfectly crispy.


Sammy Babyboosexy
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This oven-fried Italian chicken was a hit with my family! The chicken was crispy and juicy, and the Italian seasoning gave it a delicious flavor. I will definitely be making this again.


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