OVEN-FRIED HONEY GARLIC CHICKEN

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Oven-Fried Honey Garlic Chicken image

Easy and oh so delicious! I found this recipe on the National Honey Board website, tried it, and loved it! I've also used this recipe as a marinade.

Provided by chickenconnoisseur

Categories     Chicken Breast

Time 45m

Yield 4 serving(s)

Number Of Ingredients 6

1/4 cup honey
2 tablespoons red wine vinegar or 2 tablespoons white vinegar
1 1/2 cups dried breadcrumbs
1 tablespoon olive oil
2 lbs boneless skinless chicken breast halves (6)
2 tablespoons roasted garlic paste (Roasted Garlic)

Steps:

  • In medium bowl, whisk together honey, garlic, and vinegar.
  • Pour bread crumbs into separate bowl.
  • Set bowls aside.
  • Spread oil over foil-lined baking pan large enough to hold all chicken pieces in one layer.
  • Roll chicken pieces in honey mixture, then in bread crumbs; place in pan.
  • Bake at 375°F for 30 minutes, or until cooked through.
  • Optional: for a thicker crust, roll the breaded chicken pieces in egg or more honey and then again in the bread crumbs.

Nutrition Facts : Calories 510.2, Fat 8.4, SaturatedFat 1.7, Cholesterol 131.7, Sodium 445.6, Carbohydrate 48, Fiber 1.9, Sugar 19.9, Protein 58.1

Aman Mayo
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I love this recipe! The chicken is always so juicy and flavorful. I highly recommend it.


ilmkiduniya
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I've made this dish several times and it's always a hit with my guests. It's a great recipe for a party or potluck.


HM Jasim Uddin
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This recipe was a bit bland for my taste. I added some extra spices to the chicken and sauce, and it turned out much better.


Jose Ramos Roman
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I'm not a big fan of honey garlic chicken, but I thought this recipe was pretty good. The chicken was crispy and the sauce was flavorful.


Dudley Small
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This dish was easy to make and turned out great. I would definitely recommend it to others.


Hassnain Ahmad
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I'm a big fan of honey garlic chicken, and this recipe did not disappoint. The chicken was cooked perfectly and the sauce was delicious.


Khan Idrees
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This recipe is a great way to use up leftover chicken. I made a double batch and froze half of it for later.


kasun Menaka
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I followed the recipe exactly and the chicken came out dry and overcooked. I'm not sure what went wrong.


Garima anil
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This dish was a bit too sweet for my taste, but the chicken was cooked well.


Baby
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I wasn't sure how this dish would turn out, but I was pleasantly surprised. The chicken was crispy and flavorful, and the honey garlic sauce was the perfect complement.


Mehboob Joiya
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This is the best oven-fried chicken recipe I've ever tried. The chicken was cooked perfectly and the honey garlic sauce was to die for.


Alex Sealy
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I made this dish last night and it was delicious! The chicken was so tender and the sauce was amazing. I will definitely be making this again.


Clara Ijeoma
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This oven-fried honey garlic chicken was a hit with my family! The chicken was crispy on the outside and juicy on the inside, and the honey garlic sauce was the perfect balance of sweet and savory.