Breaded chicken wings that consist of bread crumbs, Parmesan cheese, garlic powder, melted butter, and a cookie sheet.
Provided by Lisa
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 45m
Yield 20
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil and generously spray with cooking spray.
- Mix Parmesan cheese, bread crumbs, garlic powder, onion powder, black pepper, and salt in a bowl.
- Dip chicken wings in melted butter; press into bread crumb mixture until well-coated. Arrange wings on prepared baking dish.
- Bake in preheated oven until golden brown, about 20 minutes. Flip chicken wings and continue baking until evenly browned and no longer pink in the center, about 10 minutes more.
Nutrition Facts : Calories 163.4 calories, Carbohydrate 4.3 g, Cholesterol 39.6 mg, Fat 11.6 g, Fiber 0.3 g, Protein 10.1 g, SaturatedFat 5.2 g, Sodium 222.7 mg, Sugar 0.4 g
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Pauline Dee Elias Mbaya
[email protected]These wings are truly a culinary masterpiece. They're crispy, juicy, and flavorful. I highly recommend them to anyone who loves chicken wings.
Dinuka Malinga
[email protected]I love that this recipe is so versatile. I can adjust the spices and seasonings to my liking. I also like that I can bake them or fry them, depending on my mood.
Wahaj Ansari
[email protected]I've been cooking for years and these wings are one of my favorite recipes. They're always a hit with my family and friends.
Beatrice Silukena
[email protected]I'm new to cooking and these wings were a great recipe to start with. They were easy to make and they turned out delicious.
Zeva ali
[email protected]My kids loved these wings! They're the perfect size for little hands and they're not too spicy.
Haseebiiiraza Raza
[email protected]I made these wings without the breading and they were still delicious. They're a great option for people who are looking for a healthier alternative to fried chicken wings.
Nansubuga Harriet
[email protected]I had some fun experimenting with different flavors for these wings. I tried a buffalo sauce, a barbecue sauce, and a honey garlic sauce. They all turned out great.
Kristine Walker
[email protected]I love that these wings can be made in the oven. It frees up my stovetop so I can cook other dishes at the same time.
Bishnu Kc
[email protected]I love that these wings are so affordable. I can make a big batch for a fraction of the cost of buying them at a restaurant.
Roger Rabbit
[email protected]These wings are the perfect tailgate food. They're easy to transport and they're always a hit with my friends.
Kevin December
[email protected]I'm always looking for new recipes to serve at parties. These wings are perfect because they're easy to make ahead of time and they're always a crowd-pleaser.
Nawab Nasir Nawab Nasir deena
[email protected]I'm not much of a cook, but I was able to make these wings without any problems. The instructions were easy to follow and the wings turned out great.
Felix Gomez
[email protected]As a wing connoisseur, I can say that these wings are some of the best I've ever had. They're perfectly crispy, juicy, and flavorful. I highly recommend them.
Njodzeven Rodrick
[email protected]I love spicy food, so I added a little cayenne pepper to the breading. It gave the wings a nice kick without being too overpowering.
Sabaif Husen
[email protected]I was pleasantly surprised by how healthy these wings were. They're baked, not fried, so they're much lower in fat. And they're still crispy and flavorful.
Gc Kambanga
[email protected]I'm always looking for easy and delicious recipes. These wings fit the bill perfectly. They were so easy to make and my kids loved them.
agustin campos
[email protected]These wings were a hit at my last party! They were crispy on the outside and juicy on the inside. I'll definitely be making them again.