OVEN-FRIED BACON
Steps:
- Preheat oven to 400 degrees. Cover large sheet pan with heavy duty foil. If pan does not have edges, crimp the foil to create some. The edges of the pan are essential and will serve to contain the liquid grease as the bacon cooks. Lay bacon strips onto the sheet. The strips can be crowded together or slightly overlapping. Place bacon onto center rack. Check bacon after 15 min. for doneness. If more crispness is desired, bake for an additional 5 min, but check frequently at this point. Remove from oven and lay bacon onto paper towels to remove excess fat. Reuse these paper towels after the bacon is finished by placing them on top of the foil to help absorb the grease left on the sheet. Roll up foil and paper towels and toss.
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Md Showrov Chowdhury
[email protected]This recipe is awesome! I used to hate cooking bacon because it was always such a mess. But now I just throw it in the oven and let it do its thing. It's so easy and the bacon is always perfect.
Shuvro Dipto
[email protected]This is the best bacon recipe I've ever tried. The bacon is so flavorful and crispy. I will definitely be making this again.
Apurpo Raj
[email protected]I'm not a big fan of bacon, but I tried this recipe and I was pleasantly surprised. The bacon was crispy and flavorful, and it didn't have that greasy aftertaste that I usually get from bacon. I'll definitely be making this again.
Taiwo Afuye
[email protected]This is my favorite way to cook bacon. It's so easy and the bacon always turns out crispy and delicious. I like to use a little bit of brown sugar on the bacon before I cook it. It gives it a nice sweet and smoky flavor.
Mano Alixe
[email protected]I love this recipe! It's so easy to make and the bacon is always perfect. I like to use thick-cut bacon, and I cook it for about 18 minutes. It comes out crispy on the outside and chewy on the inside.
Giorno GER
[email protected]I've made this recipe several times and it's always a hit. The bacon is crispy and delicious. I highly recommend this recipe.
Jalil gazi bd
[email protected]This is the best bacon recipe I've ever tried. The bacon is so flavorful and crispy. I will definitely be making this again.
David Carter
[email protected]I love how crispy the bacon gets in this recipe. It's the perfect topping for salads, sandwiches, and burgers.
Syed Taimoor
[email protected]This recipe is awesome! I used to hate cooking bacon because it was always such a mess. But now I just throw it in the oven and let it do its thing. It's so easy and the bacon is always perfect.
Sk Bokul vai
[email protected]I'm not a big fan of bacon, but I tried this recipe and I was pleasantly surprised. The bacon was crispy and flavorful, and it didn't have that greasy aftertaste that I usually get from bacon. I'll definitely be making this again.
ashicka dhakal
[email protected]This is my go-to bacon recipe. It's so simple and the bacon always turns out perfect. I like to use a little bit of brown sugar on the bacon before I cook it. It gives it a nice sweet and smoky flavor.
Robert trussell
[email protected]I've tried this recipe a few times now and it's always a hit. My family loves it! The bacon is crispy and delicious, and it's so easy to make. I just pop it in the oven and forget about it. 5 stars!
Meechie Thang
[email protected]I love this recipe! It's so easy to make and the bacon always turns out perfect. I like to use thick-cut bacon, and I cook it for about 15 minutes. It comes out crispy on the outside and chewy on the inside. Yum!
Favour Adepeju
[email protected]This recipe is a game-changer! I used to fry bacon in a pan, but now I'll never go back. Oven-fried bacon is so much easier and the results are amazing. The bacon is crispy and flavorful, and it doesn't splatter all over my stovetop.