OVEN FRIED BACON
I have been cooking bacon for a few years this way. It's crispier and healthier too!
Provided by Mari Craddock
Categories Meat Breakfast
Time 25m
Number Of Ingredients 1
Steps:
- 1. Lay bacon flat on a foil lined baking sheet. Make sure to use a baking sheet with sides so you don't drip bacon fat all over your oven! Place bacon into a cold oven and set to 375 degrees. Bake for about 20 to 30 minutes, checking periodically in the last 10 minutes. (I take mine out when the edges start to char a bit because I like super crispy bacon!) Remove bacon from oven and place on paper towels. Enjoy
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Michael Nnechi
[email protected]I'm so glad I found this recipe! It's a game changer for bacon lovers.
Walker Chung
[email protected]This is the perfect recipe for a quick and easy breakfast.
Valencia Bishop
[email protected]My family loves this bacon! It's so crispy and flavorful.
Binod Kunwar
[email protected]I've tried a lot of oven-fried bacon recipes, but this one is by far the best.
Jean-Luc Leblanc
[email protected]This recipe is a must-try for bacon lovers!
Mahfug Rana
[email protected]I love this recipe! The bacon is so crispy and delicious.
Michael Keney
[email protected]This is the best way to cook bacon! It's so easy and the bacon is always perfect.
Asmir Mohammed
[email protected]I was skeptical at first, but this recipe really does work! The bacon comes out so crispy and flavorful.
Mammie Haryor54
[email protected]This recipe is a lifesaver! I'm always short on time in the mornings, and now I can have perfectly cooked bacon without having to stand over the stove.
Anna Saunders
[email protected]Oven-fried bacon is a game changer! It's so easy to make and comes out perfectly crispy every time. I'll never go back to pan-frying bacon again.