OVEN-DRIED TOMATOES
These oven-dried tomatoes pair perfectly with a salad for a burst of summery flavor with every bite.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Vegetables
Yield Makes 1 pint
Number Of Ingredients 5
Steps:
- Heat oven to 250 degrees. Line a baking sheet with parchment paper. Place the tomatoes in a mixing bowl with remaining ingredients; toss to coat. Spread the tomatoes cut side up on the prepared pan, and bake until they are soft, wrinkled, and just starting to dry, about 1 hour. Remove from oven, and set aside to cool.
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Jullian Koi
[email protected]These tomatoes are a bit too salty for my taste.
Muhwezi Pius
[email protected]I love using these oven-dried tomatoes in pizzas. They add a delicious smoky flavor.
Era
[email protected]These oven-dried tomatoes are a great way to add flavor to a dish without adding a lot of calories.
Anthony Solomon
[email protected]I'm so impressed with how easy it is to make these oven-dried tomatoes. I'll definitely be making them again.
Rita Morrison
[email protected]These tomatoes are addictive! I can't stop snacking on them.
Nia abbasi
[email protected]I love the way these tomatoes look in a salad. They add such a pop of color.
Marosha Azmat Azmat
[email protected]These oven-dried tomatoes are a great way to use up leftover tomatoes.
Yohanis Joni
[email protected]I'm so glad I found this recipe. It's so easy to follow and the tomatoes turned out great!
Jan Said
[email protected]These tomatoes are so flavorful. I can't wait to use them in my next dish.
Rhima K.K
[email protected]I love the chewy texture of these oven-dried tomatoes. They're perfect for snacking on or adding to salads.
Woah Russian
[email protected]I was a bit skeptical about making my own oven-dried tomatoes, but I'm so glad I tried it. They're so much better than store-bought.
Willy Basse
[email protected]These tomatoes are so versatile. I've used them in salads, sandwiches, and pasta dishes. They always add a delicious flavor.
Kash Khan
[email protected]I love how easy these oven-dried tomatoes are to make. I just threw them in the oven and forgot about them for a few hours. When I took them out, they were perfect!
Henok Begashaw
[email protected]These oven-dried tomatoes are amazing! They have a wonderful flavor without being too acidic. I used them in a pasta dish and they were a hit with my family.