OVEN DRIED HOT PEPPERS-FLAKES OR POWDER
Make your own chili powder or flakes with those extra garden peppers be it jalapenos, thai, habanero or pepper of your choice. Be sure to use gloves when handling hot peppers. Be careful when grinding not to get any of the pepper dust into your nose and eyes. As they dry in the oven you'll find yourself sneezing from them. I've dried them whole you have to turn them it takes a little longer. Then you have spots that are not dry. It seems the skin keeps the moisture in. The amount depends on how many you dry.
Provided by Rita1652
Categories Peppers
Time 1h10m
Yield 1 jar
Number Of Ingredients 2
Steps:
- I cut them in half or even quarters so the flesh is open and dries out faster and more even.
- Place them on a cookie sheet that has parchment paper on it in only one layer.
- I dry peppers at 200F degrees.
- Keep an eye on them and remove those that are dry as need be so they don`t burn.
- It can take 1-3 hours.
- You can crush them to make flakes or grind them to make a chili powder.
- Use a coffee grinder or food processor once they are cooled. And grind to flakes or powder.
- Store in a glass jar out of sunlight.
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Davy Seekoei
[email protected]These peppers are a great way to add a little bit of heat to your dishes without having to use fresh peppers.
GAMING WITH VENOM
[email protected]I love using these peppers to make my own hot sauce.
Rukshana Khatun
[email protected]These peppers are a great way to add a little bit of heat to your dishes without making them too spicy.
Brus Li
[email protected]I highly recommend these peppers to anyone who loves spicy food.
Akram Alsaleh
[email protected]These peppers are also a great way to preserve your peppers. They'll last for months in a sealed container.
Wade Byrd
[email protected]I've used these peppers in a variety of dishes, from soups and stews to pizzas and pasta sauces. They always add a great flavor.
London Richardson
[email protected]These peppers are a great way to add a little bit of heat to your dishes without overpowering the other flavors.
Rajon Dey
[email protected]I love the way these peppers look when they're finished. They're so colorful and festive.
Muziiey Mkhulu
[email protected]These peppers are so easy to make, even a beginner can do it.
Abriana Reed
[email protected]I've been making these peppers for years and they never disappoint. They're a great way to use up extra peppers from the garden.
Dansi Darvin
[email protected]These peppers are also great for making hot pepper powder. I use it to add a little kick to my soups and stews.
Ahmar Wilson
[email protected]I love using these peppers to make my own hot pepper flakes. They're so much more flavorful than the store-bought kind.
Gerlee Chuluunhuu
[email protected]These oven-dried hot peppers are the perfect way to add a little heat to your dishes. They're easy to make and can be used in a variety of recipes.