Use these heirloom tomatoes to make an unforgettable pizza.
Provided by Martha Stewart
Yield Makes enough for one 12-inch pizza
Number Of Ingredients 3
Steps:
- Preheat oven to 250 degrees.
- Fit a rimmed baking sheet with a wire rack. Place tomato slices on rack and drizzle with olive oil; season with salt and pepper. Transfer to oven and bake until dry and wrinkled, about 3 hours.
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Cesar Guerrero
[email protected]I love these tomatoes! They are so flavorful and versatile. I've been using them in everything from salads to sandwiches to pasta dishes. They are also great to snack on.
LEGEND X GAMER
[email protected]These tomatoes are so easy to make and they are so delicious! I love using them in salads, sandwiches, and pasta dishes. They are also great to snack on. I highly recommend them.
William Lawrenze
[email protected]I've never been a big fan of tomatoes, but these oven-dried tomatoes are a game-changer! They are so flavorful and versatile. I've been using them in everything from salads to sandwiches to pasta dishes. They are also great to snack on.
Alicia Providence
[email protected]These tomatoes are a great way to use up leftover tomatoes. They are also a great way to add flavor to dishes. I love using them in salads, sandwiches, and pasta dishes.
James Quinn
[email protected]I love these tomatoes! They are so easy to make and they are so delicious. I always have a batch on hand. They are the perfect addition to any dish.
MR MUSA ISLAM
[email protected]These tomatoes are amazing! They are so flavorful and versatile. I've used them in salads, sandwiches, and pasta dishes. They are also great to snack on. I highly recommend them.
Naveed riaz
[email protected]I've made these tomatoes several times now and they are always a hit! My friends and family love them. They are the perfect snack or appetizer, and they are also great to use in recipes.
Haji Jandad
[email protected]These tomatoes are so easy to make and they are so good! I love using them in salads, sandwiches, and pasta dishes. They add a lot of flavor and they are a great way to use up leftover tomatoes.
Tommy Hoe
[email protected]I made these tomatoes last night and they were delicious! I used them on a pizza and they were the perfect topping. They were crispy and flavorful, and they added a really nice touch to the pizza. I will definitely be making these again.
Valentino Molina
[email protected]These tomatoes are a revelation! I've never had oven-dried tomatoes before, but they are so flavorful and versatile. I used them in a pasta dish and they were the perfect addition. They added a pop of sweetness and a chewy texture that I loved. I'll