OVEN DRIED GRAPE OR CHERRY TOMATOES - AKA SUN DRIED
I could not find a recipe to sun dry my tiny grape tomato bumper crop SO I developed my own and am posting it to share!
Provided by Mamas Kitchen Hope
Categories Vegetable
Time 2h2m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Line a baking sheet with foil and spray with cooking spray.
- Add one layer of grape or cherry tomatoes, sprinkle with salt and fresh herbs if desired.
- Roast in a 200° F oven for about 2 hours.
- Watch carefully through the oven window. Try NOT to open the door as you will let out the heat and increase the cooking time.
- Tomatoes vary in size so the time is approximate. When they are shriveled and getting dry, remove them and allow them to cool. A little more moisture will evaporate.
- Return to the oven if you feel they need to cook more. Note the amount of time so that you have it for future reference.
- Store in a loosely sealed zip top bag in the refrigerator for a few days. Then seal tightly and store in a cool dark place for up to 6 months.
Nutrition Facts : Calories 81.7, Fat 0.9, SaturatedFat 0.2, Sodium 1766.8, Carbohydrate 17.8, Fiber 5.5, Sugar 11.9, Protein 4
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Alii Maliik
[email protected]Meh. I found the oven-dried tomatoes to be a bit bland and lacking in flavor. Maybe I didn't dry them long enough?
Mbali Lilly Rose
[email protected]Not bad! The dried tomatoes have a nice concentrated flavor but could use a bit more seasoning. I'll try adding herbs and spices next time.
Michelle Holland
[email protected]These sun-dried tomatoes are a game-changer. Their chewy texture and intense flavor make them a versatile ingredient for various dishes. Highly recommend trying this recipe.
Saftain Khan
[email protected]I followed the recipe and the tomatoes came out perfectly. The oven-drying method is so much simpler than traditional sun-drying.
Ronny Wang
[email protected]These dried tomatoes exceeded my expectations. They add a burst of flavor and a chewy texture that elevates any dish. Will definitely be making this regularly.
Gunayet Kagi
[email protected]Lovely! I made a batch of these dried tomatoes and they turned out amazing. So versatile, I've been adding them to salads, pasta dishes, and even as a savory addition to my morning yogurt.
ishaq Mukhtyar
[email protected]The recipe was easy to follow and yielded delicious oven-dried cherry tomatoes. Great for snacking or as a pizza topping.
Khan Khan1
[email protected]I love how easy it is to make sun-dried tomatoes at home. The oven-drying method works great and saves me the hassle of sun-drying them.
abed umar
[email protected]These oven-dried tomatoes are fantastic, they have such a unique and intense flavor. I'm planning on experimenting with different herbs and spices next time to create different variations.
Gina Olibas
[email protected]So delicious! I followed the recipe exactly and they came out perfect. I especially love using them in salads and as a garnish for various dishes.
YBA Films
[email protected]I made a batch of these oven-dried tomatoes and used them in my favorite pasta dish. They added so much flavor and texture, everyone loved it!
Aatif Khan Khattak
[email protected]Wow! These are the best oven-dried tomatoes I've ever made. So flavorful and easy to make, will definitely be making these again and again.