OVEN BEEF BEER STEW
Make and share this Oven Beef Beer Stew recipe from Food.com.
Provided by ratherbeswimmin
Categories Stew
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a large Dutch oven that has been sprayed with non-stick cooking spray, add the first 12 ingredients; stir to mix well.
- Cover and bake in a 325° oven for 1 hour.
- Add beef stock, carrots, and mushrooms; stir to combine.
- Cover and cook for about 1 hour longer OR until meat is very tender.
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Mohammed Kadir
[email protected]I've made this stew several times and it's always a hit with my family and friends. It's a great recipe to have in your repertoire.
LALISA MANOBAN
[email protected]This stew is perfect for a cold winter day. It's hearty and filling and will warm you up from the inside out.
Jairo Rodriguez
[email protected]I like to serve this stew with a side of crusty bread. It's the perfect way to soak up all the delicious gravy.
Maricela Guadarrama
[email protected]This stew is a great way to use up leftover beef. It's also very affordable to make.
Fales Silas
[email protected]I would give this stew a 3 out of 5 stars. It was good, but not great.
Jeremy Bolyard
[email protected]This stew was okay. I've had better.
NatSa
[email protected]I followed the recipe exactly and the stew turned out watery. I'm not sure what I did wrong.
Maryam Saddique
[email protected]This stew was a bit bland for my taste. I would add more spices next time.
Charity Petros
[email protected]I love this stew! It's so easy to make and it always turns out great.
Don Solidi
[email protected]This stew was delicious! I made it exactly as the recipe said and it turned out perfectly.
Md Sofi
[email protected]I've made this stew several times and it's always a winner. The beef is so tender and the gravy is so flavorful.
Tenphel Khatey
[email protected]This stew was easy to make and turned out great! I used a dark beer and it gave the stew a nice rich flavor.
penis face
[email protected]I made this stew for a dinner party and it was a huge hit! Everyone loved the tender beef and flavorful gravy. I will definitely be making this again.
Yousif Nazar
[email protected]This beef and beer stew was an absolute delight! The meat was fall-apart tender and the gravy was rich and flavorful. I served it over mashed potatoes and it was a perfect comfort food meal.