OVEN BARBECUED CHICKEN

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Categories     Chicken     Dinner

Yield 4-6 servings

Number Of Ingredients 13

3 T ketchup
2 T vinegar
1 T lemon juice
2 T Worcestershire sauce
1/4 cup water
1 tsp paprika
3 T dark brown sugar
1 tsp salt
1 tsp chili powder
1/2 tsp cayenne pepper
2 T butter, melted
1 tsp dry mustard
2-1/2 to 3 pounds of chicken pieces, rinsed and patted dry.

Steps:

  • Preheat oven to 500F. Combine ketchup and next 11 ingredients in a medium bowl. Dip the chicken pieces in the sauce. Arrange in one layer in a large baking dish and pour remaining sauce over the chicken. Bake, covered with aluminum foil, for 15 minutes. Reduce oven temp to 350F and bake 1 hour. Then remove foil and bake, uncovered, another 15 minutes.

Heather Cole
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I'm going to try this recipe with different types of meat.


Heba Osama
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This recipe is a great way to use up leftover chicken.


jyoti karki
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I'll definitely be making this again!


Demir Oglu
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I'm not sure what went wrong, but this recipe did not turn out well for me.


Jesan 999
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I would not recommend this recipe.


Fred Tanner
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This recipe was a disaster! The chicken was overcooked and the sauce was too spicy.


FRS Tuhin
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I followed the recipe exactly, but my chicken didn't come out as flavorful as I hoped.


Nimra Shah
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The chicken was a little dry, but the sauce was good.


Aayush Agrahari
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This recipe was a little too sweet for my taste, but it was still good.


Judith Akoth
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5 stars!


Stanley Williams
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I'm not usually a fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the sauce was perfect.


Kathleen “Kat” Dianne
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Easy to follow, delicious results!


Charles Amoah
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This recipe is a keeper! The chicken was moist and tender, and the sauce was flavorful without being too overpowering.


Patient Zero
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I made this recipe last night and it was delicious! The chicken was cooked perfectly and the sauce was amazing.


Thulani
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Oven-Barbecued Chicken was a hit! The chicken was juicy and flavorful, and the sauce was tangy and sweet. My family loved it.


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