I use this recipe about once a week. It's really easy since it just uses the oven to bake the sweet potato fries, and they are delicious!
Provided by Rachel Ackerman
Categories Side Dish Vegetables Sweet Potatoes
Time 35m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat the oven to 425 degrees F (220 degrees C).
- Place sweet potato fries on a baking sheet. Drizzle with olive oil. Sprinkle with salt and pepper and toss to coat. Spread out on pan in an even layer so that they aren't touching.
- Bake in the preheated oven until golden, about 15 minutes. Turn fries over; bake until crispy, about 10 minutes more.
Nutrition Facts : Calories 152.6 calories, Carbohydrate 28.7 g, Fat 3.5 g, Fiber 4.3 g, Protein 2.3 g, SaturatedFat 0.5 g, Sodium 369 mg, Sugar 5.9 g
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random human
[email protected]These fries are a must-try for any sweet potato lover.
Abdulrahman Mohamed
[email protected]I'm so glad I found this recipe. These fries are amazing!
Talia WinterDancer
[email protected]These fries are a healthy and delicious alternative to regular potato fries.
COCO BAND
[email protected]I love the addition of cinnamon and nutmeg. It gives the fries a unique flavor.
Frank Kerstetter
[email protected]These fries are a great way to use up leftover sweet potatoes.
Ronni Lambillotte
[email protected]I've made these fries several times now and they're always a hit.
Ryan newman
[email protected]These fries are so good! I can't believe they're baked.
Athae Lay
[email protected]I made these fries for a party and they were a huge hit. Everyone loved them.
Munhjargal Jamc
[email protected]These fries are a great way to get kids to eat their vegetables. My kids loved them!
Thilini Madushani
[email protected]I love how crispy these fries get in the oven. They're the perfect healthy snack or side dish.
Bilal Details
[email protected]These fries were so easy to make and they turned out so well. I'll definitely be making them again.
Suliman Khan
[email protected]I'm not usually a fan of sweet potato fries, but these were delicious! The spices were perfectly balanced and the fries were cooked to perfection.
Victor Bedu
[email protected]These sweet potato fries were a hit! They were crispy on the outside and soft and fluffy on the inside. I loved the hint of cinnamon and nutmeg.