OVEN-BAKED SALSA FISH FILLETS
Make and share this Oven-Baked Salsa Fish Fillets recipe from Food.com.
Provided by Dreamer in Ontario
Categories Canadian
Time 12m
Yield 3 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 425°F.
- Place thawed fish fillets in a 9 inch pie plate.
- Spread with salsa and top with Parmesan.
- Bake, uncovered, until bubbling (about 8 to 12 min).
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Jealyn Tanor
[email protected]This is the best fish recipe ever.
Ycel Djesus
[email protected]This recipe is a game-changer.
Badsha Khan
[email protected]I highly recommend this recipe.
Susan Levenspiel
[email protected]This recipe is a must-try.
SB Roy
[email protected]This is the best salsa fish recipe I've ever tried.
Ganpat Singh Rathore
[email protected]I'm so glad I found this recipe.
Phillip Hargis
[email protected]This recipe is a winner!
Kemajl Alidema
[email protected]I'll definitely be making this again.
Munsafali
[email protected]Yum!
mohammed helmy
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's healthy too.
Sumon Rahman
[email protected]I love this recipe because it's so versatile. You can use any type of fish you like and you can adjust the spiciness of the salsa to your liking.
Ataiku Omowunmi
[email protected]This recipe is so easy to make and it's so delicious. I've made it several times and it's always a hit. The salsa is flavorful and the fish is cooked perfectly.
Fortune Jonah
[email protected]I made this recipe for a dinner party and it was a hit. Everyone loved it. The salsa was delicious and the fish was cooked perfectly. I will definitely be making this again.
Anik Raja
[email protected]This recipe is a great way to get your kids to eat fish. My kids loved the salsa and the fish was cooked perfectly. They ate their entire plates!
Shay Jan
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The salsa was flavorful and the fish was cooked perfectly. I would definitely make this again.
Yihune Ethiopiawe
[email protected]This recipe is a great way to use up leftover salsa. I had some leftover from a party and I didn't want it to go to waste. This recipe was the perfect solution.
Fhfh Jhh
[email protected]I love how easy this recipe is to make. I was able to whip it up in no time and it turned out delicious. The salsa adds a nice kick of flavor and the fish fillets are cooked perfectly.
Sunil Thapa
[email protected]This salsa fish recipe is a keeper! The fish fillets were cooked to perfection and the salsa was flavorful and zesty. I served it with rice and steamed vegetables and it was a hit with my family.