OVEN-BAKED PORCINI ON A BED OF POTATOES

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Oven-Baked Porcini On a Bed of Potatoes image

Provided by Molly O'Neill

Categories     easy, main course, side dish

Time 1h10m

Yield Eight first-course or side-dish servings

Number Of Ingredients 8

2 pounds fresh porcini mushrooms
4 tablespoons, plus 1/2 teaspoon, extra-virgin olive oil
2 medium baking potatoes, peeled and sliced very thin
2 cloves garlic, peeled and minced
2 1/2 teaspoons kosher salt
Freshly ground pepper to taste
1 teaspoon minced fresh oregano
2 tablespoons chopped Italian parsley

Steps:

  • Preheat the oven to 350 degrees. Remove the porcini stems from their caps. Shave the dirt from the stems with a small, sharp knife until you reach the clean flesh. Wipe the caps clean using a damp paper towel. Working in two batches, place the stems in a food processor and pulse until coarsely chopped.
  • Brush 1/2 teaspoon of olive oil on the bottom of an 8-by-11-inch shallow baking dish. Arrange the potatoes in the dish in a slightly overlapping layer. Sprinkle 1 clove of garlic evenly over the potatoes and season with 1 teaspoon of salt and pepper. Place the stems in an even layer over the potatoes.
  • Sprinkle the remaining garlic and the oregano evenly over the stems. Season with 1 teaspoon of salt and pepper and drizzle with 2 tablespoons of olive oil. Arrange the caps over the stems, season with 1/2 teaspoon of salt and pepper and drizzle with 2 tablespoons of olive oil.
  • Bake for 20 minutes. Cover with aluminum foil and continue baking until the porcini and the potatoes are tender when pierced with a small knife, about 30 minutes longer. Sprinkle the parsley over the top and serve immediately.

Nutrition Facts : @context http, Calories 130, UnsaturatedFat 6 grams, Carbohydrate 15 grams, Fat 7 grams, Fiber 2 grams, Protein 4 grams, SaturatedFat 1 gram, Sodium 409 milligrams, Sugar 2 grams

Tawana Mugova
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This recipe was a bit time-consuming, but it was worth the effort. The porcini mushrooms were amazing and the potatoes were perfectly cooked. I would definitely make this again for a special occasion.


Ghafoor shah
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I made this dish for my family and they loved it! The porcini mushrooms were a bit pricey, but they were definitely worth it. The potatoes were cooked perfectly and the sauce was delicious.


md muna babu
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This dish was easy to make and the results were delicious. The porcini mushrooms were flavorful and the potatoes were creamy and fluffy. I will definitely be making this again!


Sandra Laboy
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I followed the recipe exactly and the dish turned out great! The porcini mushrooms were flavorful and the potatoes were cooked perfectly. I would definitely recommend this recipe.


Aabiskar Thapa
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This recipe was a bit time-consuming, but it was worth the effort. The porcini mushrooms were amazing and the potatoes were perfectly cooked. I would definitely make this again for a special occasion.


Shop Shop
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I made this dish for my family and they loved it! The porcini mushrooms were a bit pricey, but they were definitely worth it. The potatoes were cooked perfectly and the sauce was delicious.


Juanito Keiz
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This recipe was easy to follow and the results were delicious. The porcini mushrooms were flavorful and the potatoes were creamy and fluffy. I will definitely be making this again!


Rashel Ahmed
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I followed the recipe exactly and the dish turned out great! The porcini mushrooms were flavorful and the potatoes were cooked perfectly. I would definitely recommend this recipe.


S1S sports gaming
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This dish was a bit more work than I expected, but it was worth it. The porcini mushrooms were amazing and the potatoes were perfectly cooked. I would definitely make this again for a special occasion.


Jeremy Curtis
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I'm not a big fan of mushrooms, but I decided to give this recipe a try. I'm so glad I did! The porcini mushrooms were surprisingly delicious and the potatoes were creamy and flavorful. I will definitely be making this again.


Jazzy Lemondrop
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This recipe was easy to follow and the results were amazing. The porcini mushrooms were so flavorful and the potatoes were cooked to perfection. I will definitely be making this again!


Rose Mini
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I made this dish last night and it was a hit! My family loved the combination of flavors and textures. The porcini mushrooms were especially delicious.


Sekaydenk
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This dish was absolutely delicious! The porcini mushrooms were perfectly cooked and had a lovely earthy flavor. The potatoes were fluffy and creamy, and the sauce was rich and flavorful. I will definitely be making this again!