Provided by Molly O'Neill
Categories easy, main course, side dish
Time 1h10m
Yield Eight first-course or side-dish servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees. Remove the porcini stems from their caps. Shave the dirt from the stems with a small, sharp knife until you reach the clean flesh. Wipe the caps clean using a damp paper towel. Working in two batches, place the stems in a food processor and pulse until coarsely chopped.
- Brush 1/2 teaspoon of olive oil on the bottom of an 8-by-11-inch shallow baking dish. Arrange the potatoes in the dish in a slightly overlapping layer. Sprinkle 1 clove of garlic evenly over the potatoes and season with 1 teaspoon of salt and pepper. Place the stems in an even layer over the potatoes.
- Sprinkle the remaining garlic and the oregano evenly over the stems. Season with 1 teaspoon of salt and pepper and drizzle with 2 tablespoons of olive oil. Arrange the caps over the stems, season with 1/2 teaspoon of salt and pepper and drizzle with 2 tablespoons of olive oil.
- Bake for 20 minutes. Cover with aluminum foil and continue baking until the porcini and the potatoes are tender when pierced with a small knife, about 30 minutes longer. Sprinkle the parsley over the top and serve immediately.
Nutrition Facts : @context http, Calories 130, UnsaturatedFat 6 grams, Carbohydrate 15 grams, Fat 7 grams, Fiber 2 grams, Protein 4 grams, SaturatedFat 1 gram, Sodium 409 milligrams, Sugar 2 grams
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Tawana Mugova
[email protected]This recipe was a bit time-consuming, but it was worth the effort. The porcini mushrooms were amazing and the potatoes were perfectly cooked. I would definitely make this again for a special occasion.
Ghafoor shah
[email protected]I made this dish for my family and they loved it! The porcini mushrooms were a bit pricey, but they were definitely worth it. The potatoes were cooked perfectly and the sauce was delicious.
md muna babu
[email protected]This dish was easy to make and the results were delicious. The porcini mushrooms were flavorful and the potatoes were creamy and fluffy. I will definitely be making this again!
Sandra Laboy
[email protected]I followed the recipe exactly and the dish turned out great! The porcini mushrooms were flavorful and the potatoes were cooked perfectly. I would definitely recommend this recipe.
Aabiskar Thapa
[email protected]This recipe was a bit time-consuming, but it was worth the effort. The porcini mushrooms were amazing and the potatoes were perfectly cooked. I would definitely make this again for a special occasion.
Shop Shop
[email protected]I made this dish for my family and they loved it! The porcini mushrooms were a bit pricey, but they were definitely worth it. The potatoes were cooked perfectly and the sauce was delicious.
Juanito Keiz
[email protected]This recipe was easy to follow and the results were delicious. The porcini mushrooms were flavorful and the potatoes were creamy and fluffy. I will definitely be making this again!
Rashel Ahmed
[email protected]I followed the recipe exactly and the dish turned out great! The porcini mushrooms were flavorful and the potatoes were cooked perfectly. I would definitely recommend this recipe.
S1S sports gaming
[email protected]This dish was a bit more work than I expected, but it was worth it. The porcini mushrooms were amazing and the potatoes were perfectly cooked. I would definitely make this again for a special occasion.
Jeremy Curtis
[email protected]I'm not a big fan of mushrooms, but I decided to give this recipe a try. I'm so glad I did! The porcini mushrooms were surprisingly delicious and the potatoes were creamy and flavorful. I will definitely be making this again.
Jazzy Lemondrop
[email protected]This recipe was easy to follow and the results were amazing. The porcini mushrooms were so flavorful and the potatoes were cooked to perfection. I will definitely be making this again!
Rose Mini
[email protected]I made this dish last night and it was a hit! My family loved the combination of flavors and textures. The porcini mushrooms were especially delicious.
Sekaydenk
[email protected]This dish was absolutely delicious! The porcini mushrooms were perfectly cooked and had a lovely earthy flavor. The potatoes were fluffy and creamy, and the sauce was rich and flavorful. I will definitely be making this again!