This is a recipe that my grandmother made ever since I can remember (I'm 58). I bake the potatoes like she did and serve them with pork or chicken. It's a favorite of my father-in-law who always asks for them when he comes for dinner.
Provided by Suzanne Marzano
Categories Side Dish Potato Side Dish Recipes
Time 50m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Place butter in a large baking dish and melt in preheating oven.
- Toss potatoes and onion in melted butter to coat.
- Bake in preheated oven until potatoes are tender, about 40 minutes. Sprinkle parsley over potatoes and season with salt and pepper; toss.
Nutrition Facts : Calories 182.3 calories, Carbohydrate 18.3 g, Cholesterol 30.5 mg, Fat 11.7 g, Fiber 2 g, Protein 2.3 g, SaturatedFat 7.3 g, Sodium 234.5 mg, Sugar 1.2 g
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Asiimwe Brian
[email protected]I love the flavor of the parsley in these potatoes. It's the perfect complement to the crispy potatoes.
Tina Board
[email protected]I've tried other recipes for oven-baked potatoes, but this one is my favorite. The potatoes are always crispy on the outside and fluffy on the inside.
M Bilal Awan
[email protected]These potatoes are so easy to make and they're always delicious. I love that I can throw them in the oven and forget about them until they're done.
Sunny Klaus
[email protected]I've made these potatoes several times and they're always a crowd-pleaser. They're the perfect side dish for any occasion.
Mwala Neo
[email protected]I made these potatoes for a party and they were a huge hit. Everyone loved them!
Dartagnan Heard
[email protected]These potatoes are a great way to use up leftover parsley. They're also a great way to get your kids to eat their vegetables.
Relebohile Mbuli
[email protected]I've made these potatoes several times and they're always a hit with my family. They're the perfect side dish for any occasion.
Hazrat Usman
[email protected]These potatoes are the perfect side dish for a weeknight meal. They're easy to make and they go with everything.
iqbal Hossin vlog
[email protected]I love the flavor of the parsley in these potatoes. It's the perfect complement to the crispy potatoes.
Destiny Imuentiyan
[email protected]I've tried other recipes for oven-baked potatoes, but this one is my favorite. The potatoes are always crispy on the outside and fluffy on the inside.
Sujata Ghimera
[email protected]These potatoes are so easy to make and they're always delicious. I love that I can throw them in the oven and forget about them until they're done.
Trevor dale
[email protected]I've made these potatoes several times and they're always a crowd-pleaser. They're the perfect side dish for any occasion.
Eli Rost
[email protected]I made these potatoes for a party and they were a huge hit. Everyone loved them!
Mohabbot Roki
[email protected]These potatoes are a great way to use up leftover parsley. They're also a great way to get your kids to eat their vegetables.
Chris Word
[email protected]I was skeptical about how good these potatoes would be, but I was pleasantly surprised. They were absolutely delicious!
pugb pugb
[email protected]I've tried other recipes for oven-baked potatoes, but this one is by far the best. The potatoes are always cooked evenly and they have a great flavor.
Mohini Pandey
[email protected]These potatoes are the perfect side dish for any meal. They're crispy, flavorful, and they go with everything.
Ephilie Atieno
[email protected]I love the simplicity of this recipe. It's so easy to make and the potatoes always turn out perfect.
Theresa Boahemaa
[email protected]I've made this recipe several times now and it's always a hit! The potatoes are always crispy on the outside and fluffy on the inside.
Elma R. Soliz
[email protected]These potatoes were so easy to make and they turned out so crispy and delicious! I will definitely be making them again.