These are very easy, and very versatile. I have two cans listed, if you want to make a smaller recipe then use 1 29 oz. can for an 8x8 pan.
Provided by Bradshaw Brood
Categories Potato
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees.
- After your oven has preheated put your stick of butter in a 13x9 pan, and place it in the oven to melt.
- If you have the whole potatoes then slice your potatoes while you are melting your butter.
- After your butter has melted pull your pan out and carefully add your potatoes
- Gently stir potatoes around to coat potatoes with butter.
- Add salt and pepper to taste. You can add any kind of spices you want.
- Bake for 30-35 minute till golden brown.
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Ashika Chandra
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were crispy on the outside and fluffy on the inside. I served them with grilled chicken and vegetables and it was a delicious meal.
Rahat Hosen
[email protected]These potatoes were so easy to make and they turned out so well. I will definitely be making them again.
Jahmaad Freeman
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them and I got so many compliments. I will definitely be making them again.
Wesley Josias
[email protected]I'm not a big fan of potatoes, but these were surprisingly good. The crispy texture and flavorful seasoning made them a real treat.
gavf nigeria
[email protected]These potatoes were so good! I love the crispy texture and the flavorful seasoning. I will definitely be making them again.
Tucker McCabe
[email protected]I love how easy this recipe is. I just threw everything in a bowl and tossed it together. The potatoes turned out perfectly and they were a hit with my family. I will definitely be making them again.
Javier Padilla
[email protected]These potatoes were a great side dish to my roasted chicken. They were crispy and flavorful and everyone loved them. I will definitely be making them again.
Summer Streeter
[email protected]I'm always looking for new ways to cook potatoes and this recipe definitely delivered. The potatoes were perfectly cooked and the seasoning was spot-on. I will definitely be making them again.
Milak Owais
[email protected]I made these potatoes for a weeknight dinner and they were a hit. They were quick and easy to make and everyone loved them. I will definitely be making them again.
Heather Frehner
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were crispy on the outside and fluffy on the inside. I served them with grilled chicken and vegetables and it was a delicious meal.
Aftab Yousafzxaii111
[email protected]These potatoes were so easy to make and they turned out so well. I will definitely be making them again.
khamine kasser
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them and I got so many compliments. I will definitely be making them again.
Sherif Nsubuga
[email protected]I'm not usually a fan of potatoes, but these were surprisingly good. The crispy texture and flavorful seasoning made them a real treat.
waled Jkany
[email protected]These potatoes were a hit at my dinner party. Everyone loved them and asked for the recipe. I will definitely be making them again.
Aiden Paige
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The potatoes were amazing! I will definitely be making them again.
Hakim Mallah
[email protected]This recipe is a keeper! The potatoes were delicious and my family loved them. I will definitely be making them again soon.
Queen Myst
[email protected]I've tried many oven-baked potato recipes, but this one is by far the best. The potatoes were perfectly seasoned and cooked to perfection.
Ebenezer Baloyi
[email protected]These potatoes were so easy to make and turned out perfectly crispy on the outside and fluffy on the inside. I will definitely be making them again!