OVEN-BAKED FRENCH TOAST
No one will be sleeping in when they get a fragrant whiff of this easy to make breakfast of Oven-Baked French Toast.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Yield Makes 12
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees with rack in the middle of the oven. In a large bowl, beat eggs with a fork. Beat in liqueur, sugar, large pinch of salt, and orange zest and juice. Add milk and beat until combined.
- Line 2 rimmed baking sheets with nonstick baking mats. Gently dip brioche, one slice at a time, into egg mixture to coat, placing 6 slices on each baking sheet. Transfer to oven and bake for 12 minutes. Increase oven temperature to broil. Cook until golden brown, 2 to 3 minutes. Repeat with second baking sheet. Serve with butter and sugar or maple syrup.
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Robert Burns
[email protected]This was a great recipe! The French toast was delicious and the instructions were easy to follow. I would definitely make this again.
Farhan G
[email protected]This French toast was a bit bland for my taste. I think I would add some spices to the custard next time.
Linda Tompkins
[email protected]This was a great recipe! The French toast was delicious and the instructions were easy to follow. I would definitely make this again.
njoki freshia
[email protected]This French toast was a bit too dry for my taste. I think I would add a bit more milk to the custard next time.
Sadiq Abdo
[email protected]I've never made French toast in the oven before, but this recipe made it so easy. The toast was cooked perfectly and the custard was very flavorful.
Basudev Das
[email protected]This French toast was amazing! It was so easy to make and it tasted like it came from a restaurant.
siyam molla
[email protected]This was a good recipe, but I would have liked it to be a bit more crispy. I think I would cook it for a few minutes longer next time.
Tunda Joy
[email protected]I made this French toast for a brunch party and it was a huge success! Everyone loved it and asked for the recipe.
Rosemary Medina
[email protected]This French toast was a bit too sweet for my taste. I think I would reduce the amount of sugar in the custard next time.
Aplk Lama
[email protected]This was a great recipe! The French toast was delicious and the instructions were easy to follow. I would definitely recommend this recipe to anyone looking for a new way to make French toast.
Ahmad_Gaming
[email protected]I was skeptical about making French toast in the oven, but I was pleasantly surprised with the results. The toast was cooked evenly and was just as good as if I had made it on the stovetop.
Eddie Ruddie
[email protected]This is my new go-to French toast recipe. It's so easy to make and always turns out perfect. I love that I can use any type of bread, so I can always customize it to my liking.
Nakato JULIE
[email protected]I've tried many French toast recipes, but this one is by far the best. The bread was perfectly crispy on the outside and fluffy on the inside. The custard was also very flavorful.
KHIYAM KHAN
[email protected]This French toast was a hit with my family! It was so easy to make and tasted delicious. I loved that I could make it ahead of time and bake it in the morning.