Provided by รก-46991
Number Of Ingredients 14
Steps:
- Preheat oven to 425 degrees fahrenheit. Combine 3 tablespoons paprika, 1 teaspoon salt, 1 tablespoon onion powder,1 teaspoon black pepper, 1/2 to 1 teaspoon cayenne pepper, 1 teaspoon dry thyme, 1 teaspoon dry oregano and 1/2 teaspoon garlic powder. Line a sheet pan with foil and add 2 tablespoon olive oil. Brush it over the foil in any area that will have fish. Place on the oiled pan and give the fish a light spray of PAM. Place in the preheated oven.6.Cook until nicely brown and flaky. This is about 10-11 minutes for big fillets and a minute or two less for small to medium fillets If you want a homemade tartar sauce, combine 1/3 cup mayo, 2 teaspoon lemon juice, 1 teaspoon sweet pickle relish and 1/4 teaspoon onion powder. Mix well.
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Saroji Sandamali
[email protected]This recipe is a great way to use up leftover tilapia. I always have some in my freezer and this is a quick and easy way to make a delicious meal.
Sawera Shah
[email protected]I love how easy this recipe is to make. I can have a delicious meal on the table in under 30 minutes.
Diyaa Radwan
[email protected]This is my go-to recipe for blackened tilapia. It's always a hit with my family and friends.
Najeebi Sahib
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The blackened seasoning was so flavorful and the fish was cooked perfectly.
Abdul Latif Baloch
[email protected]This recipe is so easy to follow and the results are amazing. The fish is cooked to perfection and the blackened seasoning is delicious.
Sal Tech
[email protected]I was really impressed with this recipe. The fish was cooked perfectly and the blackened seasoning was very flavorful.
Bilalahmadgee ahmad
[email protected]This recipe is a great way to cook tilapia. The fish is cooked evenly and the blackened seasoning is delicious.
Javier Nicolas
[email protected]I've made this recipe several times and it's always a success. The fish is flaky and moist, and the blackened seasoning is perfect.
ifeanyi nwosu
[email protected]This recipe is a hit with my family and friends. The fish is always a crowd-pleaser.
Jazab Shah
[email protected]I love this recipe! The fish is always cooked perfectly and the blackened seasoning is so flavorful.
Ismail Suhail
[email protected]This recipe is easy to follow and the results are delicious. The fish was cooked perfectly and the blackened seasoning was spot-on.
Patrick Lemke
[email protected]I tried this recipe last night and it was amazing! The fish was so flavorful and moist. I will definitely be making this again.
mahoora safari
[email protected]This blackened tilapia recipe is a keeper! The fish was cooked perfectly and the blackened seasoning was delicious. I will definitely be making this again.