OVEN BAKED BLACKENED TILAPIA RECIPE - (4.2/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Oven Baked Blackened Tilapia Recipe - (4.2/5) image

Provided by รก-46991

Number Of Ingredients 14

TARTAR SAUCE:
1 pound tilapia fillets
2 tablespoons extra-virgin olive oil
3 tablespoons Paprika
1 teaspoon salt
1 tablespoon onion powder
1 teaspoon black pepper
1/2 to 1 teaspoon cayenne pepper
1 teaspoon thyme
1 teaspoon oregano
1/2 teaspoon garlic powder
1/3 cup mayonnaise
1 teaspoon sweet pickle relish
1/4 teaspoon onion powder

Steps:

  • Preheat oven to 425 degrees fahrenheit. Combine 3 tablespoons paprika, 1 teaspoon salt, 1 tablespoon onion powder,1 teaspoon black pepper, 1/2 to 1 teaspoon cayenne pepper, 1 teaspoon dry thyme, 1 teaspoon dry oregano and 1/2 teaspoon garlic powder. Line a sheet pan with foil and add 2 tablespoon olive oil. Brush it over the foil in any area that will have fish. Place on the oiled pan and give the fish a light spray of PAM. Place in the preheated oven.6.Cook until nicely brown and flaky. This is about 10-11 minutes for big fillets and a minute or two less for small to medium fillets If you want a homemade tartar sauce, combine 1/3 cup mayo, 2 teaspoon lemon juice, 1 teaspoon sweet pickle relish and 1/4 teaspoon onion powder. Mix well.

Saroji Sandamali
[email protected]

This recipe is a great way to use up leftover tilapia. I always have some in my freezer and this is a quick and easy way to make a delicious meal.


Sawera Shah
[email protected]

I love how easy this recipe is to make. I can have a delicious meal on the table in under 30 minutes.


Diyaa Radwan
[email protected]

This is my go-to recipe for blackened tilapia. It's always a hit with my family and friends.


Najeebi Sahib
[email protected]

I'm not a big fan of fish, but this recipe changed my mind. The blackened seasoning was so flavorful and the fish was cooked perfectly.


Abdul Latif Baloch
[email protected]

This recipe is so easy to follow and the results are amazing. The fish is cooked to perfection and the blackened seasoning is delicious.


Sal Tech
[email protected]

I was really impressed with this recipe. The fish was cooked perfectly and the blackened seasoning was very flavorful.


Bilalahmadgee ahmad
[email protected]

This recipe is a great way to cook tilapia. The fish is cooked evenly and the blackened seasoning is delicious.


Javier Nicolas
[email protected]

I've made this recipe several times and it's always a success. The fish is flaky and moist, and the blackened seasoning is perfect.


ifeanyi nwosu
[email protected]

This recipe is a hit with my family and friends. The fish is always a crowd-pleaser.


Jazab Shah
[email protected]

I love this recipe! The fish is always cooked perfectly and the blackened seasoning is so flavorful.


Ismail Suhail
[email protected]

This recipe is easy to follow and the results are delicious. The fish was cooked perfectly and the blackened seasoning was spot-on.


Patrick Lemke
[email protected]

I tried this recipe last night and it was amazing! The fish was so flavorful and moist. I will definitely be making this again.


mahoora safari
[email protected]

This blackened tilapia recipe is a keeper! The fish was cooked perfectly and the blackened seasoning was delicious. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »