OVEN-BAKED BBQ SHRIMP
This is an easy and really good shrimp dish to serve at a small get together, serve with crusty bread The recipe can be doubled and baked in two baking dishes. Leave the shrimp unpeeled for this recipe.
Provided by Kittencalrecipezazz
Categories Savory
Time 37m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Place the unpeeled shrimp in a greased 13 x 9-inch baking dish, then top with lemon wedges from 1 lemon and bay leaves.
- In a bowl mix butter with ketchup, Worcestershire sauce, garlic, Old bay seasoning, rosemary, thyme and black pepper; pour over the shrimp, then toss to coat.
- Bake uncovered in a 400 degrees for 30-35 minutes or until the shrimp is no loger pink, stirring occasionally.
- Serve with crusty bread and more lemon wedges.
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Jesse Pratt
[email protected]This recipe is easy to follow and the results are amazing. The shrimp were cooked perfectly and the sauce was delicious. I served it over a bed of mixed greens and it was a perfect light meal.
Ladifah Abubakar
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I like to serve it over rice or with a side of roasted vegetables.
DOMINICK Mose
[email protected]This recipe is a great way to use up leftover shrimp. I made it with some shrimp that I had leftover from a seafood boil and it turned out great. The sauce is really versatile and can be used on other seafood or even chicken.
Cynthia Phiri
[email protected]I'm always looking for new and easy shrimp recipes and this one definitely fits the bill. The shrimp were cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal.
Jade Gray
[email protected]This recipe is a great way to get kids to eat shrimp. My kids loved the sweet and tangy sauce and the shrimp were cooked perfectly. I'll definitely be making this again.
TM Mitu
[email protected]I'm not a big fan of BBQ sauce, but I tried this recipe and was pleasantly surprised. The sauce was not too sweet or overpowering and the shrimp were cooked perfectly. I'll definitely be making this again.
Sanjila Qureshi
[email protected]I made this recipe for a party and it was a huge success. The shrimp were cooked perfectly and the sauce was delicious. Everyone loved it!
Kelvin Soli
[email protected]This recipe is easy to follow and the results are amazing. The shrimp were cooked perfectly and the sauce was delicious. I served it over a bed of mixed greens and it was a perfect light meal.
Abonyi Emmanuel
[email protected]I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I like to serve it over rice or with a side of roasted vegetables.
Aiden Ciabattoni
[email protected]This recipe is a great way to use up leftover shrimp. I made it with some shrimp that I had leftover from a seafood boil and it turned out great. The sauce is really versatile and can be used on other seafood or even chicken.
CASANOVA FF YT
[email protected]I'm not a big fan of shrimp, but I tried this recipe and was pleasantly surprised. The shrimp were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Jorden Jorden
[email protected]This is my go-to recipe for BBQ shrimp. It's always a crowd-pleaser. The shrimp are cooked perfectly and the sauce is amazing. I highly recommend this recipe!
Aya
[email protected]I love this recipe! It's so easy to make and the shrimp always come out perfect. I've made it several times and it's always a hit with my guests.
Jeffrey Webb
[email protected]5/5 stars! This recipe is easy to follow and the results are amazing. The shrimp were cooked to perfection and the sauce was delicious. I served it over rice and it was a perfect meal.
Chelsea Clark
[email protected]I made this dish last night and it was a hit with my family. The shrimp were juicy and tender, and the sauce was just the right amount of tangy and sweet. Will definitely make this again!
Fox L
[email protected]This BBQ shrimp recipe is a keeper! The shrimp were cooked perfectly and the sauce was so flavorful. I'll definitely be making this again.