OUTRAGEOUS CARAMEL-FUDGE BROWNIES
Indulge in fudgy, nutty, caramel super-size brownies.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h55m
Yield 24
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Grease bottom and sides of 13x9-inch pan with shortening or spray with cooking spray. In 3-quart saucepan, heat caramels and milk over low heat, stirring frequently, until caramels are melted and smooth.
- In 2-quart saucepan, melt butter over low heat; remove from heat. Stir in sugar, vanilla and eggs until well blended. Stir in flour, cocoa and salt. Stir in 1 1/2 cups of the chocolate chunks and 1 cup of the pecans. Spread evenly in pan.
- Gently and evenly drizzle melted caramel over batter, preventing large pockets of caramel and preventing caramel from reaching bottom of bars. (Caramel can cover entire surface of batter.) Bake 35 to 40 minutes or until set.
- In 1-quart saucepan, heat remaining 1/2 cup chocolate chunks and the oil over low heat, stirring frequently, until smooth. Drizzle over warm brownies. Sprinkle with remaining 1/2 cup pecans; press in lightly. Cool 20 minutes. Refrigerate about 1 hour 30 minutes or until chocolate is set. For brownies, cut into 6 rows by 4 rows. If refrigerated longer, let stand at room temperature 20 minutes before serving.
Nutrition Facts : Calories 380, Carbohydrate 46 g, Cholesterol 60 mg, Fat 4, Fiber 3 g, Protein 5 g, SaturatedFat 8 g, ServingSize 1 Brownie, Sodium 135 mg, Sugar 33 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Safeer Ali
[email protected]I can't wait to try these brownies! They look so delicious.
Gracie V
[email protected]These brownies are so rich and decadent, they're the perfect treat for a special occasion.
Az Jargal
[email protected]I love that this recipe uses simple ingredients that I already have on hand. It's a great way to use up leftover chocolate chips.
Francis Tawiah
[email protected]These brownies are the perfect dessert for any occasion. They're easy to make and they're always a hit!
Aubree Ward
[email protected]I made these brownies with my kids and they had a blast! It was a great way to spend time together.
Keamo Mbekeni
[email protected]I'm a vegan, so I used vegan butter and chocolate chips. The brownies were still delicious!
Kirby Kinney
[email protected]I made these brownies with gluten-free flour and they turned out great! I was so happy to find a recipe that I could enjoy.
Al- X
[email protected]I used dark chocolate chips instead of semi-sweet chocolate chips and they were amazing! The brownies were so rich and chocolatey.
Adam Abubakar
[email protected]I had to bake these brownies for a few extra minutes because my oven runs a little cool. They turned out great!
Horlha Phade
[email protected]I made these brownies in a 9x13 inch pan and they were perfect! The baking time was spot on.
Sharon Harvey
[email protected]I'm not a fan of nuts, so I omitted them from the recipe. The brownies were still delicious!
Charles Emeka
[email protected]These brownies were a bit too sweet for my taste, but they were still really good. I would recommend using a little less sugar in the batter.
Lexee Doyle
[email protected]I'm not a baker, but these brownies were surprisingly easy to make. They turned out great and my family loved them!
MD Foyas Khan
[email protected]These brownies were so easy to make and they turned out perfect! I will definitely be making them again soon.
William harwart
[email protected]I'm not a huge fan of brownies, but these were really good! The caramel fudge topping made them extra special.
Tun Hla
[email protected]I made these brownies for a party and they were a huge success! Everyone loved them and they were gone in no time.
Martha Nangombe Thomas
[email protected]I was a bit skeptical about the caramel fudge topping, but it turned out to be the best part of the brownies! It was so rich and decadent.
shamar mclaren
[email protected]I've made these brownies a few times now and they are always a hit! They're so easy to make and the results are always amazing.
Ryan Bronte
[email protected]These brownies were absolutely outrageous! The caramel fudge topping was the perfect addition to the rich, chocolatey brownies. I will definitely be making these again.