OUTBACK STEAKHOUSE'S AUSSIE CHIPS AND AUSSIE CHEESE FRIES RECIPE
Provided by รก-174942
Number Of Ingredients 18
Steps:
- For the Aussie Chips: Preheat oil to 375 degrees fahrenheit in a deep fryer. Cut potatoes into french fry slices using a vegetable slicer or mandolin. It's important to use a gadget for the slicing so that the fries will all be the same thickness, and will cook evenly. Submerge all of the sliced potatoes in a large bowl fill with cold water for 30 minutes. Combine all of the seasoning ingredients in a small bowl and set aside. Remove potato slices from the water and onto a clean towel. Blot dry. Fry potato slices for 8 to 12 minutes in hot oil until light brown. Drain fries on a rack or paper towels and sprinkle with some of the seasoning. Pile the fries on a plate and serve with ranch dressing on the side, if desired. For the Aussie Cheese Fries: Prepare the clone for the Aussie Chips and arrange the seasoned fries on an oven-safe plate. Preheat oven to 400 degrees fahrenheit. Mix the cheeses together and sprinkle the blend over the fries. Crumble the bacon and sprinkle it over the cheese. Bake the plate for 4 to 5 minutes in the hot oven, until cheese is melted. Serve with ranch dressing on the side.
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Happy Raja
[email protected]This recipe looks amazing! I'm definitely going to give it a try.
mutesi sharifah
[email protected]I can't wait to try this recipe!
Jahnzaib Ahktar
[email protected]Two thumbs up!
Betty Isaac
[email protected]This recipe is a keeper! I'll definitely be making these chips and fries again and again.
Tactson
[email protected]I'm not sure what I did wrong, but my chips and fries turned out soggy.
Saleem Khokhar
[email protected]These were a bit too greasy for my taste.
Loyiso Mshiywa
[email protected]Meh. I've had better.
Isah Maryam
[email protected]I was a bit skeptical at first, but these chips and fries were actually really good. The batter was light and crispy, and the seasoning was perfect.
Yadira Gonzalez
[email protected]These were delicious! I especially loved the cheese fries. The cheese sauce was creamy and flavorful, and it paired perfectly with the crispy fries.
Wilson Buti
[email protected]I love that this recipe uses simple ingredients that I already had on hand. The chips and fries turned out crispy and flavorful. I'll definitely be making them again!
Mohamed Hamo
[email protected]These chips and fries are *so* easy to make! I had them ready in under 30 minutes. And they were a huge hit with my family. Definitely going into my regular rotation of recipes.