OUTBACK ORANGE MARMALADE SAUCE CLONE

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Outback Orange Marmalade Sauce Clone image

This is clone of Outback Steakhouses dipping sauce they serve with their coconut shrimp. Very good stuff!

Provided by Miss Erin C.

Categories     Sauces

Time 5m

Yield 1 cup

Number Of Ingredients 4

1/2 cup orange marmalade
1/4 cup Grey Poupon mustard
1/4 cup honey
3 -4 drops Tabasco sauce

Steps:

  • Mix ingredients together and serve with Coconut Shrimp.

Mdazazul Islamnil
islamnil.mdazazul@gmail.com

This sauce is a bit too sweet for my taste, but it's still good.


Abyot Mershaye
mershayeabyot@gmail.com

I love this sauce! It's so easy to make and it tastes just like the Outback version.


James William
james_william@aol.com

This sauce is a great way to add some flavor to grilled chicken or fish.


eunice ramputla
eunice.ramputla74@hotmail.com

I followed the recipe exactly and the sauce turned out perfect. It was the perfect consistency and the flavor was spot on.


Amber White
w_amber@gmail.com

I used this sauce on grilled shrimp and it was delicious. The sauce was tangy and flavorful.


SaImUm Robi
saimum_robi@gmail.com

This sauce is so easy to make and it tastes amazing. I've already made it twice!


John Carroll
john_c55@gmail.com

I made this sauce for a party and it was a huge hit. Everyone loved it!


P Nusrat698
p_nusrat698@hotmail.com

This is my new favorite sauce! I love the citrusy flavor. I've used it on chicken, fish, and even tofu.


Liza Prenga
p.l@gmail.com

This sauce was a bit too sweet for my taste. I added some lemon juice to balance out the flavor.


Shrafit Ali
as@hotmail.com

I followed the recipe exactly and the sauce turned out great. I used it on grilled salmon and it was delicious.


Ruth Ndungu
ndungu22@hotmail.com

This sauce was easy to make and tasted just like the Outback version. I used it on chicken and it was a hit!


Ahmad butt
a@hotmail.fr

My family loved this sauce! It was the perfect balance of sweet and tangy. We will definitely be making this again.


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