OUTBACK CHILI OMELET
This bountiful dish hits the spot for breakfast, brunch or dinner. 3 eggs and 3 cheeses lay the foundation for canned chili doctored up with spicy sausage and a dollop of sour cream and chives.
Provided by Linda Griffith
Categories Pork
Time 40m
Number Of Ingredients 7
Steps:
- 1. Break up sausage into a medium skillet and brown on medium heat, stirring frequently to break up chunks.Drain, pour into a dish and set aside. Whisk together three of the eggs and a tablespoon of the chives and pour into skillet and cook without stirring just until eggs are firm, lifting edges to let uncooked egg run underneath. Cover half of the cooked egg with 1/4 cup of the chili, 1/3 of the sausage and 1/4 cup of the cheese. Fold omelet and slide from skillet into plate.Top omelet with another 1/4 cup of the cheese and chili Add a dollop of sour cream and sprinkle with a teaspoon of chives. Repeat, making two more omelets.
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Isabel Moss
[email protected]This omelet was easy to make and very tasty. The chili and cheese were a great combination, and the eggs were cooked perfectly. I added some diced tomatoes and onions, and it was even better. I'll definitely be making this again.
Bilal Wazir Wana
[email protected]This omelet was a great way to use up leftover chili. The chili and cheese were a perfect combination, and the eggs were cooked perfectly. I added some diced tomatoes and onions, and it was even better. I'll definitely be making this again.
Aqleem Shahbaz
[email protected]This omelet was delicious! The chili and cheese were a great combination, and the eggs were cooked perfectly. I added some diced bell peppers and onions, and it was even better. I'll definitely be making this again.
Naveed Nazeer
[email protected]This omelet was a great way to start the day. The chili and cheese were a perfect combination, and the eggs were cooked perfectly. I added some diced tomatoes and onions, and it was even better. I'll definitely be making this again.
Patricia Melara
[email protected]This omelet was easy to make and very tasty. The chili and cheese were a great combination, and the eggs were cooked perfectly. I added some diced bell peppers and onions, and it was even better. I'll definitely be making this again.
Repon King
[email protected]This omelet was a great way to use up leftover chili. The chili and cheese were a perfect combination, and the eggs were cooked perfectly. I added some diced tomatoes and onions, and it was even better. I'll definitely be making this again.
Tashreeq De bruyn
[email protected]This omelet was amazing! The chili and cheese were so flavorful, and the eggs were cooked perfectly. I added some crumbled bacon and avocado, and it was even better. I'll definitely be making this again.
Ahmad Kayani
[email protected]This omelet was delicious! The chili and cheese were a great combination, and the eggs were cooked perfectly. I added some diced bell peppers and onions, and it was even better. I'll definitely be making this again.
dilkabadsha Ali
[email protected]This omelet was a hit with my family! The chili and cheese were so flavorful, and the eggs were cooked perfectly. I added some avocado and salsa, and it was even better. I'll definitely be making this again.
Kegkl
[email protected]I loved this omelet! The chili and cheese were a perfect combination, and the eggs were cooked to perfection. I added some diced tomatoes and onions, and it was even better. I'll definitely be making this again.
Saad Ali514
[email protected]This omelet was easy to make and very tasty. I used a can of chili that I had on hand, and it worked out great. The cheese and eggs were cooked perfectly. I'll definitely be making this again.
Maria Barragan
[email protected]This was a great recipe! I used ground turkey instead of beef, and it was still delicious. The chili and cheese were a great combination, and the sour cream and salsa added a nice touch of flavor.
Miah Van Egmond
[email protected]This omelet was amazing! The chili and cheese were so flavorful, and the eggs were cooked perfectly. I added some avocado and sriracha, and it was even better. I'll definitely be making this again.
Don Ash
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The chili and cheese omelet was delicious, and the sour cream and salsa were the perfect toppings. I'll definitely be making this again.
Adiela Divine
[email protected]This is my new favorite omelet recipe! It's so easy to make and it's always a hit with my family. The chili and cheese are a perfect combination, and the sour cream and salsa add a nice touch of flavor.
JAMAN RAJ
[email protected]I'm not usually a fan of omelets, but this one was a game-changer. The chili and cheese were so flavorful, and the eggs were cooked to perfection. I'll definitely be making this again.
Erna Green
[email protected]This Outback Chili Omelet was an absolute delight! The combination of chili, cheese, and eggs was perfect, and the added sour cream and salsa gave it an extra kick. I will definitely be making this again.