This is classic Southern-style sausage gravy; two thumbs up from my relatives in Tennessee and Kentucky. I'm very proud. It's quick, easy and delicious. Besides the sausage, all other measurements in this recipe are approximate, I don't measure the flour or milk. And a note on the milk: do not use skim, it won't come out right. Spoon this gravy over biscuits, toast or just about anything.
Provided by otoro
Categories Breakfast
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Heat a 10" to 12" skillet over medium high heat and add sausage.
- Break up sausage with a wooden spoon. Add onion after a minute or two.
- Once the sausage is cooked, use a teaspoon to heavily dust the sausage with flour.
- Stir to incorporate the flour, you want it to coat the sausage and soak up the grease.
- Once the flour has turned a very light brown (about 2-3 minutes) add the milk and bring to a boil.
- Turn the heat down to medium and continue to stir, it should thicken up quite quickly. If the gravy seems to thick, add more milk.
- Add the hot pepper sauce (I like Frank's) and 8-10 grinds of coarse black pepper. Stir and serve immediately. Bon Appetito.
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Lakmal Lk_98
[email protected]This gravy is amazing! It's so easy to make and it tastes delicious. I love it on biscuits, eggs, and hash browns.
Oratilwe Cindi
[email protected]I followed the recipe exactly and it turned out great. The gravy was creamy and flavorful. I served it over biscuits and it was a hit with my family.
Kaleem Awan
[email protected]This gravy is so good! I've made it several times now and it's always a hit. It's so easy to make and it's so flavorful. I love it on everything!
Patience Dzokoto
[email protected]I made this gravy for my family and they loved it! It was the perfect comfort food on a cold winter day.
Uzma Noreen
[email protected]This gravy is amazing! It's so easy to make and it tastes delicious. I love it on biscuits, eggs, and hash browns.
barakat khan
[email protected]I followed the recipe exactly and it turned out great. The gravy was creamy and flavorful. I served it over biscuits and it was a hit with my family.
MR:Meraz Rahman
[email protected]This gravy is so good! I've made it several times now and it's always a hit. It's so easy to make and it's so flavorful. I love it on everything!
Gulam Abbas
[email protected]I made this gravy for my family and they loved it! It was the perfect comfort food on a cold winter day.
Likhon Kan
[email protected]This gravy is amazing! It's so easy to make and it tastes delicious. I love it on biscuits, eggs, and hash browns.
Amjad Karim
[email protected]I followed the recipe exactly and it turned out great. The gravy was creamy and flavorful. I served it over biscuits and it was a hit.
Edwin Saure
[email protected]This gravy is so good! I've made it several times now and it's always a hit. It's so easy to make and it's so flavorful. I love it on biscuits.
Atif Rathore
[email protected]Delicious! I made this gravy for my family and they loved it. It was so easy to make and it tasted amazing. I will definitely be making this again.
nadeem prince
[email protected]This gravy was a hit at my brunch party. Everyone raved about it. I will definitely be making it again.
Syed Vlogs
[email protected]I made this gravy for my husband and he loved it! He said it was the best sausage gravy he's ever had. Thanks for sharing this recipe!
Dennis Lad
[email protected]This gravy is amazing! I used it on biscuits and it was the perfect comfort food. I will definitely be making this again.
Daniel Oguna
[email protected]OMG! This sausage gravy is the BEST. It's so creamy and flavorful. I followed the recipe exactly and it turned out perfect. My family loved it!