OSTAKAKA (SWEDISH CUSTARD)
This is a simplified version of a family holiday tradition. Never a holiday goes by without this delicious treat, and soooo much easier today. Serve warm or chilled. Try replacing the heavy cream with half-and-half, eggnog, or evaporated milk.
Provided by Darcey Family
Categories World Cuisine Recipes European Scandinavian
Time 1h10m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a casserole dish with butter.
- Stir beaten eggs, cottage cheese, cream, sugar, vanilla extract, nutmeg, and salt together in a bowl; pour into prepared casserole dish.
- Bake in preheated oven until set and completely browned on top, about 1 hour. Set aside to cool.
Nutrition Facts : Calories 422.8 calories, Carbohydrate 23.2 g, Cholesterol 213.2 mg, Fat 30.1 g, Fiber 0.1 g, Protein 15.8 g, SaturatedFat 17.8 g, Sodium 709.6 mg, Sugar 19.5 g
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Sally Ombajo
[email protected]This is my go-to recipe for ostkaka. It's always a hit with my family and friends.
Arjun Ghimire
[email protected]I've never had ostkaka before, but this recipe made me a fan. It's a unique and delicious dessert.
Preston Fountaine
[email protected]I'm not sure what I did wrong, but my ostkaka turned out dry and crumbly.
Kamuli Rose
[email protected]This recipe is a bit time-consuming, but it's definitely worth it. The end result is a stunning and delicious cake.
Kevin Rosh
[email protected]I had a hard time finding some of the ingredients, but it was worth the effort. This is a truly special dessert.
tony okorie
[email protected]The custard was a little too runny for my taste, but the almond cake base was perfect.
vahaid farzali
[email protected]I've made this recipe several times and it always turns out perfect. It's a keeper!
Ronan Peparai
[email protected]This recipe is easy to follow and the results are amazing. I highly recommend it.
Affan ktk
[email protected]I'm not a huge fan of ostkaka, but this recipe changed my mind. It was absolutely delicious!
Sabid Khan
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it.
Bruce Twumasi
[email protected]This is the best ostkaka recipe I've ever tried! The custard was perfectly smooth and creamy, and the almond cake base was moist and flavorful.