Make and share this Osso Bucco recipe from Food.com.
Provided by chia2160
Categories Veal
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 24
Steps:
- preheat oven to 350.
- on stovetop, in heavy ovenproof dutch oven: heat oil, flour veal,brown on both sides, remove.
- add butter, add veggies and zests, stir til softened.
- add white wine, stir, add remaining ingredients.
- return veal to pot, cover and cook 1 1/2 hours.
- remove veal and keep warm.
- pour sauce into blender, puree.
- pour over veal and serve, top w/gremolata.
- to make gremolata chop all ingreds together.
- serve w/risotto.
Nutrition Facts : Calories 235.1, Fat 15.2, SaturatedFat 6, Cholesterol 21.6, Sodium 160.8, Carbohydrate 13, Fiber 2.5, Sugar 6.1, Protein 2.8
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Gaza Man
[email protected]I'm so glad I found this osso bucco recipe! It's now my go-to recipe for this dish. The meat is always tender and juicy, and the sauce is always flavorful and rich. I love serving it over mashed potatoes or egg noodles.
Farhan Rind
[email protected]This osso bucco is the best I've ever had!
bappy vi
[email protected]I've been making this osso bucco recipe for years, and it's always a hit. The meat is always tender and juicy, and the sauce is always flavorful and rich. I love serving it over mashed potatoes or egg noodles.
Michael Irabor
[email protected]This osso bucco is a winner!
Chris Palafox
[email protected]I'm so glad I found this osso bucco recipe! It's now my go-to recipe for this dish. The meat is always tender and juicy, and the sauce is always flavorful and rich. I love serving it over mashed potatoes or egg noodles.
Zeemad Haleem
[email protected]This osso bucco is so good, I could eat it every week!
Zainmalik Zainmalik
[email protected]I made this osso bucco for a special occasion dinner, and it was a huge success. The meat was fall-off-the-bone tender, and the sauce was rich and flavorful. I served it over risotto, and it was a perfect meal.
Nan Sha
[email protected]This recipe is a must-try for any osso bucco lover!
Lavon Fearn
[email protected]I've been making this osso bucco recipe for years, and it's always a favorite. The meat is always tender and juicy, and the sauce is always flavorful and rich. I love serving it over mashed potatoes or egg noodles.
Sinoxolo Dubase
[email protected]This osso bucco is the best I've ever had!
Nicholas Zaleski
[email protected]I'm not usually a big fan of osso bucco, but this recipe changed my mind. The meat was so tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.
Caroline Preciado
[email protected]This osso bucco is so good, I could eat it every day!
Derrick Kisakye
[email protected]I made this osso bucco for a dinner party last weekend, and it was a huge hit! Everyone loved the tender meat and the flavorful sauce. I would definitely recommend this recipe to anyone who loves Italian food.
OBITO CRAFT
[email protected]This recipe is a keeper! The osso bucco was delicious and the sauce was perfect.
Slk Slk
[email protected]I've made this osso bucco recipe several times now, and it always turns out perfectly. The meat is always tender and juicy, and the sauce is always flavorful and rich. I love serving it over risotto or polenta.
Kadir Rain
[email protected]Wow! This osso bucco is amazing! The meat is so tender and the sauce is to die for.
Yaharael Ashia El
[email protected]This osso bucco recipe is an absolute delight! The meat was fall-off-the-bone tender, and the sauce was rich and flavorful. I served it over mashed potatoes, and it was a hit with my family. I will definitely be making this again.