Make and share this Osso Bucco recipe from Food.com.
Provided by chia2160
Categories Veal
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 24
Steps:
- preheat oven to 350.
- on stovetop, in heavy ovenproof dutch oven: heat oil, flour veal,brown on both sides, remove.
- add butter, add veggies and zests, stir til softened.
- add white wine, stir, add remaining ingredients.
- return veal to pot, cover and cook 1 1/2 hours.
- remove veal and keep warm.
- pour sauce into blender, puree.
- pour over veal and serve, top w/gremolata.
- to make gremolata chop all ingreds together.
- serve w/risotto.
Nutrition Facts : Calories 235.1, Fat 15.2, SaturatedFat 6, Cholesterol 21.6, Sodium 160.8, Carbohydrate 13, Fiber 2.5, Sugar 6.1, Protein 2.8
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Gaza Man
gaza.man72@gmail.comI'm so glad I found this osso bucco recipe! It's now my go-to recipe for this dish. The meat is always tender and juicy, and the sauce is always flavorful and rich. I love serving it over mashed potatoes or egg noodles.
Farhan Rind
f_r87@yahoo.comThis osso bucco is the best I've ever had!
bappy vi
b-vi@aol.comI've been making this osso bucco recipe for years, and it's always a hit. The meat is always tender and juicy, and the sauce is always flavorful and rich. I love serving it over mashed potatoes or egg noodles.
Michael Irabor
m_i88@gmail.comThis osso bucco is a winner!
Chris Palafox
p@yahoo.comI'm so glad I found this osso bucco recipe! It's now my go-to recipe for this dish. The meat is always tender and juicy, and the sauce is always flavorful and rich. I love serving it over mashed potatoes or egg noodles.
Zeemad Haleem
haleem-z11@hotmail.frThis osso bucco is so good, I could eat it every week!
Zainmalik Zainmalik
z-z@hotmail.frI made this osso bucco for a special occasion dinner, and it was a huge success. The meat was fall-off-the-bone tender, and the sauce was rich and flavorful. I served it over risotto, and it was a perfect meal.
Nan Sha
nan-sha8@yahoo.comThis recipe is a must-try for any osso bucco lover!
Lavon Fearn
lavon-fearn@yahoo.comI've been making this osso bucco recipe for years, and it's always a favorite. The meat is always tender and juicy, and the sauce is always flavorful and rich. I love serving it over mashed potatoes or egg noodles.
Sinoxolo Dubase
d.s@yahoo.comThis osso bucco is the best I've ever had!
Nicholas Zaleski
nicholas_zaleski82@hotmail.comI'm not usually a big fan of osso bucco, but this recipe changed my mind. The meat was so tender and flavorful, and the sauce was rich and delicious. I will definitely be making this again.
Caroline Preciado
p@yahoo.comThis osso bucco is so good, I could eat it every day!
Derrick Kisakye
k_derrick21@yahoo.comI made this osso bucco for a dinner party last weekend, and it was a huge hit! Everyone loved the tender meat and the flavorful sauce. I would definitely recommend this recipe to anyone who loves Italian food.
OBITO CRAFT
obito.c60@yahoo.comThis recipe is a keeper! The osso bucco was delicious and the sauce was perfect.
Slk Slk
s93@aol.comI've made this osso bucco recipe several times now, and it always turns out perfectly. The meat is always tender and juicy, and the sauce is always flavorful and rich. I love serving it over risotto or polenta.
Kadir Rain
rain_kadir84@hotmail.co.ukWow! This osso bucco is amazing! The meat is so tender and the sauce is to die for.
Yaharael Ashia El
y.e98@hotmail.comThis osso bucco recipe is an absolute delight! The meat was fall-off-the-bone tender, and the sauce was rich and flavorful. I served it over mashed potatoes, and it was a hit with my family. I will definitely be making this again.