OSENG-OSENG WORTEL
Make and share this Oseng-Oseng Wortel recipe from Food.com.
Provided by Chef Christine
Categories Lunch/Snacks
Time 15m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Peel carrots and cut into small sticks.
- Heat vegetable oil and saute shallots and chili for 1 minute.
- Add garlic and carrots.
- Stir mixture for 1 minute, then add stock.
- Cover and cook for an additional 6 minutes. Add salt to taste.
Nutrition Facts : Calories 212.4, Fat 14.5, SaturatedFat 1.9, Cholesterol 0.9, Sodium 148.3, Carbohydrate 19.8, Fiber 3.7, Sugar 6, Protein 3.1
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Nirjon Miya
[email protected]This dish is a great way to add some extra vegetables to my diet. I feel much healthier after eating it.
Kety kokou
[email protected]I love that this recipe is so adaptable. I was able to use what I had on hand, and it still turned out great.
dipesh aakriti
[email protected]This dish is a great way to use up leftover carrots. I always have a few in the crisper.
Mahbuba Mahbuba
[email protected]This recipe is a bit time-consuming to make, but it's worth it for the results.
Tips24 ETC Bangla
[email protected]I'm not sure if I did something wrong, but the carrots didn't come out as crispy as I expected.
Jeremy Boles
[email protected]This dish is a bit too salty for my taste. I think I'll use less soy sauce next time.
Rubab Fatima
[email protected]I found this recipe to be a bit fiddly to make. There are a lot of chopping and dicing involved.
Shafaqat Gill Shafaqat Gill
[email protected]I'm not a big fan of the spiciness of this dish. It might be better if I used less chilli.
Ene Adebanjor
[email protected]This dish is a bit on the oily side, so I'm not sure how healthy it is. But it's worth it for the taste.
Delmica Grissett
[email protected]I'm really impressed with how well the flavours in this dish work together. It's a really well-balanced recipe.
omfoo martin
[email protected]This recipe is a great way to add some extra vegetables to my diet. I feel much healthier after eating it.
Afolagboye Adebimpe
[email protected]The leftovers of this dish are amazing. I've been eating it all week.
Noah Cartaya
[email protected]I'm really impressed with how quickly this dish comes together. It's a great option for a busy weeknight meal.
Margaret Coffee
[email protected]This is a great side dish, or it could even be a main meal if you're vegetarian.
letisha wright
[email protected]I love that this recipe is so adaptable. I was able to use what I had on hand, and it still turned out great.
Dallas MadHatterSmurf
[email protected]This is a really easy recipe to follow, even for a beginner like me. I'm really pleased with the results, and I'll definitely be making it again.
Cheryl Capel
[email protected]I'm not usually a fan of carrots, but this recipe has converted me. The addition of the other vegetables and the delicious sauce makes all the difference.
Dharan Dharan
[email protected]Wow, this oseng-oseng wortel recipe is a game-changer! I've never tasted anything like it. The carrots are cooked to perfection, and the combination of flavours is spot on.