ORZO WITH SPINACH, TOMATOES AND LEMON

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Orzo With Spinach, Tomatoes and Lemon image

An easy orzo side dish to serve with grilled fish or chicken. Or just serve it as is for a simple, light pasta salad.

Provided by Slash Chef

Categories     Vegan

Time 30m

Yield 2 serving(s)

Number Of Ingredients 9

1 cup orzo pasta
1 (5 ounce) bag baby spinach leaves
2 garlic cloves
1 cup cherry tomatoes
1 tablespoon lemon zest
3 tablespoons lemon juice
2 tablespoons extra virgin olive oil
1/8 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Cook Orzo according to package directions, until just al dente.
  • Mince garlic, add to lemon juice, salt and pepper in small bowl.
  • Whisk olive oil into lemon juice mixture.
  • Drain orzo, place in large bowl.
  • Add spinach leaves and cherry tomaotes to orzo, toss.
  • Add olive oil/lemon juice dressing and toss to coat.
  • Serve immediately or chill for later.

Huma Sultan
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Overall, this was a great recipe. I would definitely recommend it to others.


Muneeb Amir
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This dish was a bit too salty for my taste. I would recommend using less salt next time.


Bernarda Solis
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I'm not a huge fan of orzo, but this recipe changed my mind. It was so flavorful and delicious.


Rich
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This recipe was easy to follow and the end result was delicious! I will definitely be making this again.


Mutebi shahim
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I would have liked more vegetables in this dish. Maybe some broccoli or zucchini.


edgar contreras
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The orzo was a bit overcooked for my liking, but the flavors were still good.


Nita Nitanita
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This dish was a bit bland for my taste. I would have liked more lemon and garlic.


David Chima
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I love this recipe! It's so easy to make and it's always a crowd-pleaser.


Justice Christopher
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This is a great recipe for a light and healthy meal. The orzo is a good source of fiber and the spinach and tomatoes are packed with vitamins and minerals.


Wanangwa Khoza
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I was pleasantly surprised by how much I enjoyed this dish. I'm not usually a fan of orzo, but the lemon and spinach really brightened it up.


Aseem Jutt
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This recipe is a keeper! I've made it several times now and it always turns out great. It's a great weeknight meal because it's quick and easy to make.


Mong Marma
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I made this dish last night and it was delicious! The flavors were well-balanced and the orzo was cooked perfectly. I would definitely recommend this recipe to others.


Wahid Arman
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This recipe was a hit with my family! The orzo was cooked perfectly and the spinach, tomatoes, and lemon added a bright and flavorful touch. I will definitely be making this again.