ORZO WITH PEAS, DILL, AND PANCETTA
Provided by Bon Appétit Test Kitchen
Categories Pasta Pork Side Sauté Low Fat Quick & Easy Low Cal Pea Summer Healthy Shallot Dill Bon Appétit Sugar Conscious Dairy Free Peanut Free Tree Nut Free Soy Free
Yield Makes 6 side-dish servings
Number Of Ingredients 7
Steps:
- Cook orzo in large saucepan of boiling salted water until tender but still firm to bite, stirring occasionally. Drain.
- Meanwhile, sauté pancetta and chopped shallots in heavy large skillet over medium-high heat until brown, about 4 minutes. Add peas and 4 tablespoons chopped dill; stir to coat. Add chicken broth and boil until reduced by half, about 4 minutes. Add Sherry wine vinegar; boil 1 minute. Add orzo to skillet; stir to coat. Season to taste with salt and pepper. Transfer to medium bowl; sprinkle with remaining 1 tablespoon chopped dill. Serve warm or at room temperature.
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Wiki 571
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Shemsa Bint shaban
[email protected]I love that this recipe is so versatile. I've made it with different types of pasta, vegetables, and even different types of meat. It always turns out great.
David Cortez
[email protected]This is one of my go-to recipes when I'm short on time. It's quick and easy to make, and it's always delicious.
MOUDUD PRODHAN PRODHAN
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it.
Sandra Blinks
[email protected]I'm not a huge fan of dill, but I still really enjoyed this dish. The other flavors were so good that the dill didn't bother me.
Shahriar Sajjad
[email protected]This is a great recipe for a quick and easy lunch or dinner. It's also very affordable.
Wajahad Jakhro
[email protected]I love the combination of flavors in this dish. The pancetta, peas, and dill all work together perfectly.
David Ruth
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Florence Morobane
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve at parties or potlucks.
Laraib Laraib
[email protected]This dish is a great way to sneak some vegetables into your kids' diet. My kids loved the peas and didn't even notice the spinach.
Kassem ztr
[email protected]I'm not a big fan of orzo, but this recipe changed my mind. The orzo was cooked perfectly and the flavors were amazing.
Dhogu Maanii
[email protected]This is one of my favorite recipes. It's so flavorful and satisfying.
TC2 Manager
[email protected]I would definitely recommend this recipe to anyone who is looking for a quick, easy, and delicious weeknight meal.
Asio Carol
[email protected]This dish is a great example of how simple ingredients can come together to create something truly delicious.
Mukissa Calleb
[email protected]I was a bit skeptical about the combination of pancetta and peas, but it actually worked really well. The smokiness of the pancetta balanced out the sweetness of the peas.
sheikh faird
[email protected]This orzo dish is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge, and this recipe is a great way to use them up.
Bianca Joshua
[email protected]I love that this recipe is so versatile. I've made it with different types of pasta, vegetables, and even different types of meat. It always turns out delicious.
Aiden Wallace
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Ish Jonathan
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even though I'm not a seasoned cook, I was able to make this dish without any problems.
nathan beach
[email protected]This orzo dish was a hit with my family! The pancetta added a lovely smoky flavor, and the peas and dill brightened up the dish. I will definitely be making this again.