ORZO WITH MUSHROOM, SNOW PEAS, AND PINE NUTS
Provided by Food Network
Categories side-dish
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- Heat 2 teaspoons olive oil in a saute pan. Add shallots and saute. Add mushrooms and saute until brown. Add snow peas and cook for 1 minute. Add pine nuts. Add mixture to the orzo. Butter may be added, to taste. Season with salt and pepper, to taste.
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Ameer Bhutta
b.ameer36@yahoo.comThe orzo was overcooked and the mushrooms were rubbery. I think I'll try a different recipe next time.
MDTMSHAPONTM HACAR
hacar@hotmail.comThis recipe is a little bland for my taste. I added some extra garlic and red pepper flakes to spice it up.
Juneed Ali
a-juneed55@gmail.comI'm not a fan of pine nuts, so I substituted them with chopped walnuts. It was still delicious.
Jodi Sholes
sholes.jodi80@hotmail.frThis dish is a great way to use up leftover vegetables. I had some leftover snow peas and mushrooms, and they worked perfectly in this recipe.
Lil' Yung
yung.l85@yahoo.comI love that this recipe is healthy and flavorful. It's a great way to eat my vegetables.
Marie Macawile
mm84@hotmail.frI've never made orzo before, but this recipe made it so easy. The orzo cooked up perfectly.
Sherry McMillan
mcmillan.sherry8@gmail.comThis dish is perfect for a special occasion. It's elegant and delicious.
Ethelo Bennett
ethelo.bennett@hotmail.comI made this dish for a potluck, and it was a huge hit. Everyone loved it!
Dinusha Malith
dinusha_m19@gmail.comThis recipe is a great way to get your kids to eat their vegetables. My kids love the snow peas and mushrooms.
Maribel Batista
m-b@gmail.comI love the addition of pine nuts. They add a nice crunch and nutty flavor to the dish.
Holy Star
h64@hotmail.comThis dish is so easy to make, and it's ready in under 30 minutes. It's perfect for a busy weeknight meal.
Kolton Scruggs
kscruggs85@yahoo.comI was hesitant to try this recipe because I'm not a big fan of mushrooms. But I'm so glad I did! The mushrooms add a delicious umami flavor to the dish.
Ba parwah
bp@yahoo.comThis recipe is a keeper. I will definitely be making it again and again.
Attaullah Balouch
a-b66@aol.comThis dish is so flavorful and satisfying. I highly recommend it!
Michelle Pena
michelle@gmail.comI love that this recipe uses everyday ingredients that I can easily find at my local grocery store.
Mary Celina
celina_mary@yahoo.comThis dish is so versatile. I've served it as a main course, a side dish, and even an appetizer. It's always a crowd-pleaser.
joshua barrios
barrios25@gmail.comI've made this recipe several times now, and it's always a hit with my family and friends. The orzo cooks up perfectly, and the sauce is creamy and flavorful.
sesugh dennis
dennis-s@gmail.comThis is one of those rare recipes that is both easy to make and incredibly delicious. The combination of mushrooms, snow peas, and pine nuts is a perfect balance of flavors and textures.