ORZO WITH FETA AND TOMATOES
Provided by Rachael Ray : Food Network
Categories side-dish
Time 20m
Yield 4 servings as a side dish
Number Of Ingredients 7
Steps:
- Heat water in large sauce pot to boil and add pasta, cook to al dente.
- Melt butter in the pot while still hot and combine with feta. Add cooked pasta to feta butter and toss with parsley and tomatoes, season with a little pepper.
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The Zain Malik
[email protected]I would not recommend this recipe. It was a disappointment.
Shahzaib Rajput
[email protected]This recipe was a waste of time. It was bland and tasteless.
Rakin khan
[email protected]I followed the recipe exactly and the dish turned out terrible. I don't know what went wrong.
Michelle Biondini
[email protected]This dish was a bit bland for my taste. I would add more salt and pepper next time.
nubaira naveed
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Myster Ysm (Mysterysm)
[email protected]This recipe was easy to follow and the dish turned out great. I will definitely be making this again.
Sunil Koirala
[email protected]This dish was delicious! The flavors were well-balanced and the orzo was cooked perfectly.
Ayub Jan
[email protected]This recipe was a hit with my family! Everyone loved the flavor and the orzo was cooked perfectly. I will definitely be making this again.
Drake William
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. It was surprisingly delicious! The orzo was cooked perfectly and the feta and tomatoes added a nice tangy flavor. I will definitely be making this again.
SUMON MIAH
[email protected]This dish was easy to make and very flavorful. I used grape tomatoes instead of cherry tomatoes and it turned out great. I will definitely be making this again.
Gladswell Otieno
[email protected]I made this orzo dish last night and it was delicious! The flavors were well-balanced and the orzo was cooked perfectly. I will definitely be making this again.
official Chris d
[email protected]This orzo dish is a great summer meal! It's light and refreshing, and the feta and tomatoes add a nice pop of flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.