ORZO WITH CHICKEN, CORN, AND GREEN BEANS
Steps:
- Bring a pot of water to a boil; add a generous amount of salt. Cook orzo until al dente according to package instructions, adding green beans during last 6 minutes of cooking. Drain orzo and beans; rinse under cold water to stop the cooking.
- Meanwhile, in a large skillet, heat oil over medium. Add garlic; cook, stirring, until fragrant, 1 to 2 minutes. Add corn and 1 teaspoon salt; cook, stirring occasionally, until warmed through, 2 to 3 minutes.
- Toss orzo and green beans with corn mixture and chicken. Season generously with salt and pepper. The dish can be made up to 2 days ahead; let cool, then cover and refrigerate until ready to serve, chilled or at room temperature.
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fahad 502
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Hashir Baloch
[email protected]I love the creamy sauce in this dish. It's so rich and flavorful.
Hassan Ndawula
[email protected]This is the perfect recipe for a quick and easy lunch. It's light and flavorful, and it keeps well in the refrigerator.
Dennis Sutherland
[email protected]I'm not a big fan of orzo, but this dish is a game-changer. The orzo is cooked perfectly and the flavors are amazing.
Shelby Threadgill
[email protected]This is a great recipe for a healthy weeknight meal. It's low in calories and fat, and it's packed with protein and vegetables.
Zach Brush
[email protected]I love that this dish is so customizable. You can add or remove ingredients to suit your taste.
Md. Nasir
[email protected]I'm always looking for new ways to use chicken, and this recipe is a great option. The chicken is tender and flavorful.
Peter Oduro
[email protected]This dish is perfect for a summer picnic. It's light and refreshing, and it travels well.
Hailu Tadesse
[email protected]I love the addition of corn and green beans to this dish. It adds a nice pop of color and flavor.
Deine Mudder
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Mai Ashraf
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
parash Mahara
[email protected]This is the perfect comfort food for a cold night. It's warm, hearty, and filling. I highly recommend it.
Rafi Malik
[email protected]I'm not usually a fan of orzo, but this dish changed my mind. The combination of flavors and textures is amazing.
Bertrand Takwi
[email protected]This orzo recipe is a lifesaver on busy weeknights. It's quick, easy, and delicious. My kids love it too!
Mahlatse Ian
[email protected]I love that this dish is so versatile. I've made it with different types of vegetables and proteins, and it always turns out great.
Patricia Wienand
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and it always gets rave reviews.
Troy Hall
[email protected]I'm always looking for new and easy weeknight meals, and this orzo dish fits the bill perfectly. It was quick to prepare and the whole family enjoyed it.
Imran Masih Sab
[email protected]I made this dish last night and it was so easy to follow. The ingredients were simple and I already had most of them on hand. The dish turned out great and my husband loved it.
Fasmi Fasmi
[email protected]This orzo dish was a hit with my family! The combination of chicken, corn, and green beans was delicious, and the orzo cooked perfectly. I will definitely be making this again.