ORZO SALAD
Don't forget to pack this salad on your next picnic! With no mayo and loads of flavor, this is a perfect picnic pick.
Provided by Lindsey McCue
Categories Pasta Salads
Time 20m
Number Of Ingredients 17
Steps:
- 1. In a medium saucepan bring the chicken stock to a boil. Stir in orzo and cook until tender but still firm to the bite, stirring frequently (about 7 min). Drain the orzo and toss in a large bowl until it cools slightly. (I usually add a tiny bit of olive oil so it doesn't clump together) Set aside to cool completely.
- 2. Toss the orzo with the beans, tomatoes, red onion, basil, parsley and enough vinaigrette to coat.
- 3. Season the salad to taste with salt and pepper. Serve at room temp. Add some crumbled feta cheese and toasted nuts (if using) before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #pasta-rice-and-grains
You'll also love
George Paul
p-george@gmail.comThis recipe is a great way to use up leftover vegetables.
Talha Asad
asad.talha1@yahoo.comThis salad is perfect for a picnic or potluck. It's easy to make and transport, and everyone loves it.
Noor Fatima
fatima.n@hotmail.co.ukI'm not a huge fan of orzo, but this salad changed my mind. It's so light and flavorful.
Luis Hueramo
lh27@yahoo.comThis recipe is a keeper! I've already made it twice and it's always a hit.
Indika Prasad
prasadi@aol.comI loved the combination of textures in this salad. The orzo was cooked perfectly and the vegetables were crisp and flavorful.
Vision Louw
vision.louw@gmail.comThis salad is my new go-to summer dish. It's so refreshing and flavorful.
Sherry Mwas
s.mwas69@gmail.comYum!
Tsentse Wame
t-wame18@hotmail.comThe orzo salad was easy to make and tasted delicious. I will definitely be making it again.
Kayla Rabe
kayla.rabe68@yahoo.comThis salad was a bit bland for my taste. I think it could have used more herbs or a more flavorful dressing.
Jackson WooddyComp.
w@gmail.comGreat recipe! I made a few substitutions based on what I had on hand, and it still turned out great.
Md lafijul Islam
m_i@hotmail.comI've never cooked with orzo before, but this recipe made it easy. The salad was a delicious and healthy addition to my weekly meal prep.
Qaseem Kazmi
qk46@hotmail.comThis orzo salad was a hit at my summer potluck! It's light, refreshing, and flavorful. I especially loved the combination of fresh herbs and tangy dressing.