Steps:
- In a large saucepan over medium heat, add the stock, cover and bring to a boil. Then add the orzo and cook, stirring frequently, until al dente, 7 to 8 minutes. Drain the orzo in a colander and allow to cool completely.
- In a large bowl, toss together the orzo, chickpeas, tomatoes, feta, olives, vinegar, oil, onion and salt and pepper to taste. Toss in the mint. Serve at room temperature.
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RZ RiYad
r_rz13@hotmail.frI didn't like this salad.
Habimana Jean paul
hp@aol.comThis salad is too bland for my taste.
Leroy Alexander III
l_i@aol.comI'm not sure about the combination of flavors in this salad.
O. Brambila
o-b54@hotmail.co.ukThis salad is a great way to get your kids to eat their vegetables.
Maxwell Fosu
fosu-m74@aol.comI'm going to make this salad for my next party.
Yojana Magar
yojana.m@hotmail.comThis salad looks delicious.
Haimath Baloch
haimathb@gmail.comI can't wait to try this salad!
Malik Mohsin Hammad awan
mawan@yahoo.comThis salad is a great side dish for grilled chicken or fish.
Johan Van Vuuren
vuuren.j57@hotmail.frI'm definitely going to make this salad again.
Genevieve Regione
regione_genevieve64@yahoo.comThis salad is so easy to make.
Antavious Hayes
a.hayes@yahoo.comI love the combination of flavors in this salad.
Noman Juan
j.noman@hotmail.comThis salad is a great way to use up leftover vegetables.
Patson Zimba
patson56@gmail.comI'm not usually a fan of orzo, but this salad changed my mind. It's so flavorful and satisfying.
Tonya Phipps
tonya_phipps79@gmail.comThis orzo salad is a crowd-pleaser. I always get rave reviews when I bring it to parties.
jannat akther
jannata47@hotmail.comI love that this salad is make-ahead. It's perfect for busy weeknights.
Shashwat Sharma
s-s64@gmail.comThis salad is so versatile! I've made it with different vegetables and cheeses, and it's always delicious.
Sanwal Sanwal malik
m.s@yahoo.comI used to be intimidated by making orzo salad, but this recipe is so easy to follow. It turned out perfect!
Md Kumar
md-kumar@hotmail.comThis orzo salad is a summer staple at our house! It's so light and refreshing, and the flavors are amazing.