ORZO RISOTTO
Make and share this Orzo Risotto recipe from Food.com.
Provided by kimbearly
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- cook orzo in large pot of boiling,salted water according to package directions.
- drain and rinse under cold water.
- transfer orzo into large saucepan and add broth and garlic.
- simmer and stir till stock is absorbed.
- stir in cheeses,and butter.
- season with salt and pepper to taste.
- serve immediatly.
Nutrition Facts : Calories 349.3, Fat 6.7, SaturatedFat 3.5, Cholesterol 13.4, Sodium 334.6, Carbohydrate 57.7, Fiber 2.5, Sugar 1.6, Protein 13.3
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A Matt
[email protected]This recipe was a bit too bland for my taste. I had to add a lot of extra salt and pepper to make it taste good.
Radu Halie
[email protected]This was a great recipe! I made it for a dinner party and it was a huge hit. Everyone loved the creamy texture and the rich flavor.
Waqas Junejo
[email protected]I'm not a big fan of orzo, but I really enjoyed this recipe. The orzo was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Nurun Nabi
[email protected]This was an easy and delicious recipe. I made it for a weeknight dinner and it was a hit with my family. The orzo was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Lazaro Lazaro
[email protected]This orzo risotto was a bit too rich for my taste. The sauce was very heavy and the cheese was overpowering. I think I would have liked it better if I had used less cheese.
Funny Fatee
[email protected]I followed the recipe exactly and it turned out perfect. The orzo was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Arsalan Hanif
[email protected]This was a great recipe! I made it for a potluck and it was a huge hit. Everyone loved the creamy texture and the rich flavor.
Mirza Nasir
[email protected]I've made this orzo risotto several times now and it's always a hit. It's so easy to make and it's always delicious. I love that I can add different vegetables and herbs to change up the flavor.
Maule Tamang
[email protected]This recipe was a bit too bland for my taste. I had to add a lot of extra salt and pepper to make it taste good.
FAROOQ GHOURi
[email protected]I made this orzo risotto for a dinner party and it was a huge success! Everyone raved about how delicious it was. The creamy sauce and the perfectly cooked orzo were a perfect combination.
Favi Gutierrez
[email protected]This was an easy and delicious recipe. I followed the instructions exactly and it turned out perfect. Even my picky eater loved it!
Lillian Cullars
[email protected]I'm not a huge fan of orzo, but this recipe changed my mind. The combination of the orzo, vegetables, and cheese was delicious. I'll definitely be making this again.
King Danny
[email protected]This orzo risotto was a hit with my family! The creamy texture and rich flavor were perfect. I added some extra vegetables to the recipe, like chopped zucchini and bell peppers, and they turned out great.