ORZO AND GREEN BEANS
This is a simple elegant pasta side dish that pairs nicely with seafood, such as our Baked Shrimp with Tomatoes and Feta.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Number Of Ingredients 5
Steps:
- In a medium saucepan of boiling salted water, cook orzo 4 minutes. Add green beans; continue cooking until beans are tender and orzo is al dente, 5 to 6 minutes more.
- Drain orzo, and return to saucepan. Mix in lemon juice and oil. Season with coarse salt and ground pepper.
Nutrition Facts : Calories 208 g, Fat 4 g, Protein 3 g
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Trureal Smith
[email protected]This is a great recipe for a quick and easy weeknight meal.
DMN. Dharmapalav
[email protected]I'm not a huge fan of orzo, but I really enjoyed this dish. The green beans and the sauce were so flavorful that they made the orzo taste amazing.
Rj Akash
[email protected]This dish is so easy to make and so delicious. I can't wait to make it again!
Prince Mukobi
[email protected]I followed the recipe exactly and it turned out perfectly. The orzo was cooked al dente and the green beans were still slightly crunchy.
Kosisochi Chidera
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Stacy Jonson
[email protected]I love that this dish is so versatile. You can add different vegetables or proteins to it to change up the flavor.
Linda Harris
[email protected]This is a great recipe to have in your back pocket for busy weeknights.
Cathy Roberts
[email protected]I've made this dish several times now and it's always a crowd-pleaser.
Hayden Bahe
[email protected]This dish is a great way to get your kids to eat their vegetables.
Kacie Blackshields
[email protected]I'm not a big fan of green beans, but I really enjoyed this dish. The orzo and the sauce were so flavorful that they made the green beans taste amazing.
Laura Kravale
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Andy Mac
[email protected]I made this dish for a potluck and it was a big hit! Everyone loved it.
Na Sser
[email protected]My kids loved this dish! They especially liked the green beans.
Zk Elevator
[email protected]I added some chopped sun-dried tomatoes to this dish for an extra pop of flavor. It was delicious!
Arif Sarkar
[email protected]This recipe is a great way to use up leftover orzo. I had some leftover from a previous meal and this was the perfect way to use it up.
Kiran Saud
[email protected]I love that this dish is so easy to make and can be ready in under 30 minutes. It's perfect for a quick and healthy weeknight meal.
FLAME EMPIRE
[email protected]This orzo and green beans dish was a hit with my family! The flavors were perfectly balanced and the texture was delightful. I especially enjoyed the crunch of the green beans and the nutty flavor of the orzo. Will definitely be making this again!